Effervescent Tablets Orange Flavour Vitamin C

Ascorbic Acid, also known as Vitamin C, is a vital nutrient that supports immune function and acts as an antioxidant. It is essential for collagen synthesis and enhances iron absorption. Regular intake is beneficial for overall health.

Citric Acid is used as an acidulant to provide tartness and enhance flavor. It is naturally found in citrus fruits and is generally recognized as safe. However, excessive consumption can lead to dental erosion.

Sodium Carbonates act as an acidity regulator and are used to maintain the pH balance in effervescent tablets. They are generally considered safe in moderate amounts. Overconsumption can lead to gastrointestinal discomfort.

Sorbitols are used as a bulking agent and sweetener in sugar-free products. They are generally safe but can cause digestive issues in large amounts. Sorbitols provide a lower-calorie alternative to sugar.

Maize Starch is used as a filler and stabilizer in supplements. It is a carbohydrate source with no significant nutritional value. It is generally considered safe for consumption.

Beet Juice Powder is used for coloring and may provide some antioxidants. It is derived from beetroot juice concentrate and is generally considered safe. The nutritional benefits are minimal due to the small quantity used.

Riboflavins, also known as Vitamin B2, are used as a colorant and are essential for energy production. They are generally safe and beneficial in adequate amounts. However, the quantity in supplements is often minimal.

Flavourings are added to enhance the taste of the product but can include artificial components. The lack of transparency in their composition can be concerning. They may contribute to allergic reactions in sensitive individuals.

Processed additive flagged under Scout's ingredient doctrine.