Alex's Lemonade Stand Baked Lemon Ricotta Cheese

Aldi
60 Fair
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Near you

Aldi is carried at Aldi stores. Find one within 25 miles.

Summary

This product is ultra-processed, which limits its potential health score. It contains refined sugar and stabilizers, which contribute to its processed nature and offer no nutritional benefits. However, the presence of ricotta cheese provides some nutritional value, offering protein and calcium.

At a glance

Beneficial ingredients 1
Harmful ingredients 2
Owned by Albrecht family
Category Cheese

Key ingredients 6

Ricotta
Good

Ricotta is a fresh cheese made from whey, cow's milk, and sheep's milk, providing a rich source of protein and calcium. It is minimally processed and contains beneficial nutrients from both cow and sheep milk. The inclusion of lactic acid aids in digestion and enhances flavor.

Risks

Contains lactose, which may cause digestive issues for lactose-intolerant individuals.

Benefits

Rich in protein and calcium, supporting bone health and muscle maintenance. Contains beneficial probiotics from lactic acid that may aid digestion.

Lemon Paste
Neutral

Lemon paste is made from sugar and lemon peel, providing flavor and a source of vitamin C. The sugar content is high, which can contribute to increased calorie intake. Lemon peel adds natural citrus oils and zest, enhancing the product's flavor profile.

Risks

High sugar content may contribute to increased calorie intake and potential blood sugar spikes.

Benefits

Provides natural citrus flavor and a small amount of vitamin C from lemon peel.

Sugar
Bad

Refined sugar is used as a sweetener, contributing to the product's overall sweetness. It is a high-calorie ingredient with no essential nutrients, which can lead to weight gain if consumed in excess. Regular consumption of refined sugar is linked to various health issues, including obesity and dental cavities.

Risks

Excessive consumption can lead to weight gain, increased risk of type 2 diabetes, and dental cavities.

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Stabilizer
Bad

Stabilizers like food starch-modified, sodium alginate, and tetra-sodium pyrophosphate are used to maintain texture and consistency. These additives are highly processed and can contribute to the ultra-processed nature of the product. While generally recognized as safe, they offer no nutritional benefits and may cause digestive issues in sensitive individuals.

Risks

May cause digestive discomfort in sensitive individuals and contribute to the ultra-processed nature of the product.

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Turmeric
Neutral

Turmeric is a natural spice used for its color and potential health benefits. It contains curcumin, which has anti-inflammatory properties, but the amount present in this product is likely minimal. Turmeric is often used in small quantities for coloring rather than significant health impact.

Benefits

Contains curcumin, which has anti-inflammatory properties, though likely in minimal amounts.

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Natural Lemon Flavoring
Neutral

Natural lemon flavoring is used to enhance the citrus taste of the product. It is derived from natural sources but is still a processed ingredient. While it adds flavor, it does not provide any nutritional benefits.

Benefits

Enhances the citrus flavor of the product without adding calories.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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