Organic Chick Peas

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Common questions

Is Organic Chick Peas healthy?

Organic Chick Peas scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists primarily of organic chickpeas, which are a nutritious source of protein and fiber, and are grown without synthetic pesticides or fertilizers.

How processed is Organic Chick Peas?

Organic Chick Peas is NOVA Group 3: Processed Foods.

Which ingredients drive Organic Chick Peas' score?

In Scout's ingredient-by-ingredient analysis, Organic Chick Peas counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Chick Peas

New Season
75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Emart
Category Canned Foods
Summary

This product consists primarily of organic chickpeas, which are a nutritious source of protein and fiber, and are grown without synthetic pesticides or fertilizers. The ingredient list is simple and clean, containing only water and salt in addition to the chickpeas, which supports a high score despite being processed. The absence of harmful additives or seed oils further enhances its health profile, although the processing level limits the maximum possible score.

Key ingredients 3

Organic Chick Peas
Good

Organic chick peas are a nutritious legume rich in protein and fiber, supporting digestive health and providing a plant-based protein source. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their health profile. They are minimally processed, retaining most of their natural nutrients.

Benefits

Rich in protein and fiber, which support muscle health and digestion. Being organic, they are free from synthetic chemicals, making them a healthier choice.

Water
Neutral

Water is used as a medium for cooking and preserving the chick peas, contributing no calories or nutrients. It is a neutral ingredient with no direct health impact. Its presence ensures the chick peas remain hydrated and ready to eat.

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Salt
Neutral

Salt is used for flavoring and preservation, providing sodium which is essential for various bodily functions. However, excessive consumption of salt can lead to health issues such as hypertension. In this product, it is used in moderation, contributing to taste without significant health risks.

Risks

Excessive salt intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium needed for nerve and muscle function, and helps enhance the flavor of the chick peas.

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Processing

Group 3 · Processed

Processed Foods

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