At a glance
Summary
This garlic hummus features high-quality ingredients such as organic chickpeas, tahini, and extra virgin olive oil, which contribute beneficial nutrients and healthy fats. However, the presence of citric acid and guar gum, along with its classification as an ultra-processed food, limits its score. Despite the clean label and organic ingredients, the processing level imposes a cap on the overall rating.
Key ingredients 8
Organic extra virgin olive oilVery Good
Organic extra virgin olive oil is rich in monounsaturated fats and antioxidants, promoting cardiovascular health.
See more about Organic extra virgin olive oil →Organic steamed chickpeasGood
Organic steamed chickpeas are a nutritious source of plant-based protein and fiber, supporting digestive health and sustained energy.
Organic tahiniGood
Organic tahini provides healthy fats and nutrients like calcium, contributing to overall heart and bone health.
Organic roasted garlicGood
Organic roasted garlic adds flavor and contains compounds that support immune health and provide antioxidants.
See more about Organic roasted garlic →Sea saltGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Sea salt →WaterNeutral
Water is essential for hydration and helps maintain the consistency of the hummus without adding calories.
See more about Water →Citric acidNeutral
Citric acid is used as a preservative and flavor enhancer, with minimal impact on health when consumed in moderation.
See more about Citric acid →Organic guar gumNeutral
Organic guar gum is a natural thickening agent that improves texture without adding significant nutrients or risks.
See more about Organic guar gum →Processing
Ultra-Processed Foods
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