Weetabix

Weetabix
78 Good
$5.79 · 14 oz
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Summary

Weetabix is primarily made from wholegrain wheat, which is a beneficial ingredient due to its high fiber content and minimal processing. The product contains added vitamins and minerals, enhancing its nutritional profile. However, it includes a small amount of refined sugar, and its processing level limits the score, despite the overall clean ingredient list.

At a glance

Beneficial ingredients 7
Harmful ingredients 1
Owned by Post Holdings
Category Breakfasts

Key ingredients 9

Wholegrain Wheat
Very Good

Wholegrain wheat is a rich source of dietary fiber and essential nutrients. It is minimally processed, retaining most of its natural vitamins and minerals. This ingredient supports digestive health and provides sustained energy.

Benefits

High in dietary fiber, which aids in digestion and helps maintain healthy blood sugar levels. Provides essential nutrients like B vitamins and iron.

Malted Barley Extract
Good

Malted barley extract is used for its natural sweetness and flavor-enhancing properties. It is derived from barley grains that have been soaked, germinated, and dried. This ingredient can contribute to the overall flavor profile of the product.

Risks

May contain gluten, which can be a concern for individuals with celiac disease or gluten sensitivity.

Benefits

Provides a natural source of sweetness and flavor without the need for refined sugars. Contains some vitamins and minerals from the barley grain.

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Sugar
Bad

Refined sugar is added for sweetness but offers no nutritional benefits. It is highly processed and can contribute to various health issues if consumed in excess. This ingredient is associated with increased risk of obesity and metabolic disorders.

Risks

Excessive consumption can lead to weight gain, increased risk of type 2 diabetes, and dental cavities.

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Salt
Neutral

Salt is used to enhance flavor and preserve the product. It is a common additive in processed foods. While necessary in small amounts, excessive intake can lead to health issues.

Risks

High sodium intake is linked to increased blood pressure and cardiovascular disease risk.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

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Niacin
Good

Niacin, also known as vitamin B3, is added to support energy metabolism and overall health. It is a water-soluble vitamin that plays a role in converting food into energy. This ingredient is beneficial for maintaining healthy skin and nerves.

Benefits

Supports energy production and helps maintain healthy skin and nervous system function.

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Iron
Good

Iron is an essential mineral added to prevent deficiencies and support oxygen transport in the blood. It is crucial for the production of hemoglobin and overall energy levels. This ingredient is particularly important for individuals with increased iron needs.

Risks

Excessive iron intake can lead to toxicity and health issues, but this is rare from dietary sources alone.

Benefits

Essential for oxygen transport and energy production in the body. Helps prevent iron-deficiency anemia.

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Riboflavin
Good

Riboflavin, or vitamin B2, is added to support energy metabolism and overall health. It is a water-soluble vitamin that aids in the breakdown of carbohydrates, proteins, and fats. This ingredient is important for maintaining healthy skin and eyes.

Benefits

Supports energy production and helps maintain healthy skin and eye function.

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Thiamin
Good

Thiamin, also known as vitamin B1, is added to support energy metabolism and nerve function. It is a water-soluble vitamin essential for converting carbohydrates into energy. This ingredient is important for maintaining proper nerve and muscle function.

Benefits

Supports energy production and helps maintain healthy nerve and muscle function.

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Folic Acid
Good

Folic acid is a synthetic form of folate, a B vitamin important for DNA synthesis and cell division. It is added to prevent deficiencies and support overall health. This ingredient is particularly important for pregnant women to prevent neural tube defects.

Benefits

Supports DNA synthesis and cell division. Important for preventing neural tube defects during pregnancy.

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Processing

Group 3 · Processed

Processed Foods

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