At a glance
Summary
This pasta product is made from durum wheat semolina and oat protein, which are relatively clean ingredients with minimal processing. The inclusion of oat protein enhances the protein content, making it a higher protein option compared to traditional pasta. Despite being processed, the absence of harmful additives or seed oils contributes positively to its rating.
Key ingredients 3
Durum wheat semolinaNeutral
Durum wheat semolina is a common pasta ingredient that provides a good source of carbohydrates and energy, with no significant positive or negative impact on health.
See more about Durum wheat semolina →Oat proteinNeutral
Oat protein is a plant-based protein source that complements the product's nutritional profile without being inherently beneficial or harmful.
WaterNeutral
Water is essential for processing and cooking, serving as a neutral ingredient with no direct health impact.
See more about Water →Processing
Processed Foods
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