new york style fully loaded pepperoni

goodfellas
60 Fair
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Summary

This product contains processed ingredients such as smoked pepperoni and dextrose, which contribute to its high sodium and sugar content. While it includes beneficial components like mozzarella cheese and pork, the presence of processed meats and added sugars limits its healthfulness. The level of processing and the inclusion of additives prevent it from achieving a higher score.

At a glance

Beneficial ingredients 2
Harmful ingredients 2
Owned by Nomad Foods
Category Meat And Seafood

Key ingredients 10

Wheat Flour
Neutral

Wheat flour is a staple ingredient in many baked goods and provides carbohydrates. It is typically refined, which removes some nutrients and fiber. Whole grain alternatives offer more nutritional benefits.

Risks

Refined wheat flour can contribute to blood sugar spikes and lacks fiber.

Benefits

Provides energy through carbohydrates and is a versatile ingredient in cooking.

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Water
Neutral

Water is a fundamental ingredient used to hydrate and mix other ingredients. It has no nutritional value but is essential for the consistency of the dough. It is a natural and unprocessed component.

Benefits

Essential for hydration and necessary for various bodily functions.

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Mozzarella Cheese
Good

Mozzarella cheese is a source of protein and calcium, beneficial for bone health. It is less processed compared to many other cheeses and typically contains fewer additives. It provides a creamy texture and flavor to dishes.

Risks

Contains saturated fats which should be consumed in moderation.

Benefits

Rich in calcium and protein, supporting bone health and muscle function.

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Smoked Pepperoni
Bad

Smoked pepperoni is a processed meat product high in sodium and saturated fats. It often contains preservatives and additives that can be harmful in large quantities. Regular consumption of processed meats is linked to health risks.

Risks

High sodium content and preservatives may increase the risk of hypertension and other health issues.

Benefits

Provides protein and flavor, enhancing the taste of dishes.

Pork
Good

Pork is a rich source of protein and essential vitamins like B12. When sourced from quality, pasture-raised animals, it can be a nutritious part of a balanced diet. It provides a complete amino acid profile.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

Rich in protein and essential nutrients, supporting muscle growth and overall health.

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Pork Fat
Neutral

Pork fat is used for flavor and texture in cooking. It contains saturated fats, which can be part of a balanced diet when consumed in moderation. It is less processed than many vegetable oils.

Risks

High in saturated fats, which may contribute to heart disease if consumed excessively.

Benefits

Provides flavor and energy, and can be part of a traditional cooking approach.

Salt
Neutral

Salt is a common seasoning that enhances flavor. It is essential for bodily functions but should be consumed in moderation. Excessive intake can lead to health issues like hypertension.

Risks

Excessive consumption can lead to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Dextrose
Bad

Dextrose is a simple sugar used as a sweetener and preservative. It can cause rapid spikes in blood sugar levels. It is often used in processed foods and should be consumed sparingly.

Risks

May contribute to insulin resistance and weight gain if consumed in excess.

Benefits

Provides quick energy but lacks nutritional value.

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Smoked Salt
Neutral

Smoked salt adds a unique flavor to dishes and is used as a seasoning. It is similar to regular salt but with a smoky aroma. It should be used in moderation to avoid excessive sodium intake.

Risks

Excessive sodium intake can lead to health issues such as hypertension.

Benefits

Enhances flavor with a smoky taste, adding depth to dishes.

Spices
Neutral

Spices are used to enhance flavor and may offer various health benefits depending on the type. They are generally natural and minimally processed. Different spices provide antioxidants and anti-inflammatory properties.

Benefits

May provide antioxidants and enhance the flavor profile of foods.

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Processing

Group 3 · Processed

Processed Foods

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