Classic Cola Soda

Cove
60 Fair
$24.99
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Summary

This soda is ultra-processed, which limits its potential health score despite having some beneficial ingredients like probiotics and vitamin C. The presence of caramel and natural flavors, which are often criticized for their lack of transparency and potential health concerns, further impacts its rating. While it avoids artificial sweeteners and seed oils, the processing level and inclusion of certain additives prevent it from being rated higher.

At a glance

Beneficial ingredients 4
Harmful ingredients 2
Category Soda

Key ingredients 9

Filtered Water
Good

Filtered water is essential for hydration and serves as a base for the beverage. It undergoes purification processes to remove impurities and contaminants, ensuring safety and quality. As a primary ingredient, it supports the delivery of other nutrients without adding calories.

Benefits

Provides hydration and acts as a solvent for other ingredients.

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Erythritol
Neutral

Erythritol is a sugar alcohol used as a low-calorie sweetener, providing sweetness without the calories of sugar. It is often derived from corn through fermentation, and is considered safe for consumption. It does not raise blood sugar levels, making it suitable for diabetics.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Provides sweetness with minimal calories and does not affect blood sugar levels.

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Caramel
Bad

Caramel is used for coloring and flavoring, but it can contain potentially harmful compounds formed during its production. The process involves heating sugars, which can lead to the formation of 4-MEI, a compound with potential health concerns. Its presence in ultra-processed foods is often criticized due to these risks.

Risks

May contain 4-MEI, a compound linked to potential health risks when consumed in large amounts.

Benefits

Provides color and flavor to enhance the sensory appeal of the beverage.

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Natural Flavor
Bad

Natural flavors are used to enhance taste but can be a catch-all term for various additives. The lack of transparency in their composition raises concerns about potential allergens and synthetic additives. Despite being labeled 'natural,' they are often highly processed.

Risks

Potential for undisclosed allergens and synthetic additives.

Benefits

Enhances flavor without adding calories.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in beverages. It is typically derived from citrus fruits or produced via fermentation. While generally recognized as safe, excessive consumption can erode tooth enamel.

Risks

Excessive intake may lead to tooth enamel erosion.

Benefits

Acts as a preservative and enhances flavor.

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Himalayan Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Contains trace minerals and is less processed than regular table salt.

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Stevia Extract
Neutral

Stevia extract is a natural sweetener derived from the leaves of the Stevia plant, offering sweetness without calories. It is processed to isolate sweet compounds, making it a popular sugar substitute. It does not impact blood sugar levels, making it suitable for diabetics.

Benefits

Provides sweetness without calories and does not affect blood sugar levels.

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Ascorbic Acid
Good

Ascorbic acid, also known as Vitamin C, is an antioxidant that supports immune function and skin health. It is often added to beverages for its preservative qualities and nutritional benefits. Its presence in the product enhances its nutritional profile.

Benefits

Supports immune function and acts as an antioxidant.

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Bacillus Subtilis DE111
Good

Bacillus Subtilis DE111 is a probiotic strain that supports gut health and digestion. It is included in functional foods for its ability to survive harsh stomach conditions and colonize the gut. Its presence in the beverage adds a functional health benefit.

Benefits

Promotes gut health and supports digestion.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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