Good protein

Pea protein is a plant-based protein source that is rich in essential amino acids. It is minimally processed and often considered a high-quality protein alternative for vegetarians and vegans. It is hypoallergenic and easily digestible.

Ground golden flaxseeds are a source of omega-3 fatty acids and dietary fiber. They are minimally processed and provide essential nutrients that support heart health. The lignans in flaxseeds have antioxidant properties.

Natural flavors are often used to enhance taste but can be a catch-all term for various additives. They are highly processed and lack transparency regarding their specific composition. This can be concerning for individuals with allergies or sensitivities.

Soluble tapioca fiber is a prebiotic fiber that supports gut health. It is derived from tapioca starch and is minimally processed. It helps in maintaining healthy blood sugar levels and promotes digestive health.

Coconut milk powder is a plant-based milk alternative that provides healthy fats. It is derived from coconut milk and is minimally processed. It adds creaminess and flavor to the product.

Tapioca maltodextrin is a highly processed carbohydrate used as a filler or thickener. It has a high glycemic index and can affect blood sugar levels. It is often used to improve texture and stability in processed foods.

Acacia gum is a natural thickener and stabilizer derived from the sap of the acacia tree. It is minimally processed and used to improve texture in food products. It is generally recognized as safe and has prebiotic properties.

Guar gum is a natural thickening agent derived from guar beans. It is used to improve texture and consistency in food products. It is generally recognized as safe and has minimal processing.

Xanthan gum is a polysaccharide used as a thickening and stabilizing agent. It is produced through fermentation and is commonly used in gluten-free products. It is generally recognized as safe for consumption.

Medium chain triglycerides (MCTs) are fats that are rapidly absorbed and used for energy. They are derived from coconut or palm kernel oil and are minimally processed. MCTs are popular in ketogenic diets for their quick energy release.

Rebaudioside M is a steviol glycoside derived from the stevia plant, used as a natural sweetener. It is processed to isolate the sweet components of stevia. It provides sweetness without calories and is generally considered safe.

This blend includes a variety of fruits, vegetables, and mushrooms that provide vitamins, minerals, and antioxidants. It is minimally processed and enhances the nutritional profile of the product. The diverse ingredients support overall health and wellness.

Beta-carotene is a precursor to vitamin A and acts as an antioxidant. It is naturally occurring in many fruits and vegetables and is minimally processed. It supports eye health and immune function.

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to add acidity and preserve freshness in food products. It is generally recognized as safe and widely used in the food industry.

This blend includes beneficial bacteria and enzymes that support digestion and gut health. It is minimally processed and enhances the probiotic content of the product. The inclusion of enzymes aids in nutrient absorption.