Organic Strawberry Fruit Spread

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Organic Strawberry Fruit Spread healthy?

Organic Strawberry Fruit Spread scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This organic strawberry fruit spread contains beneficial ingredients like organic apple juice concentrate and organic strawberries, which are minimally processed and provide natural nutrients.

How processed is Organic Strawberry Fruit Spread?

Organic Strawberry Fruit Spread is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Organic Strawberry Fruit Spread's score?

In Scout's ingredient-by-ingredient analysis, Organic Strawberries, Ascorbic Acid count in its favor; Organic Apple Juice Concentrate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Strawberry Fruit Spread

Thrive Market
75 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Condiments
Summary

This organic strawberry fruit spread contains beneficial ingredients like organic apple juice concentrate and organic strawberries, which are minimally processed and provide natural nutrients. However, the product is classified as ultra-processed due to the inclusion of additives like pectin and citric acid, which limits its score despite the absence of harmful ingredients. The organic certification and lack of artificial additives contribute positively to its rating.

Key ingredients 5

Organic Strawberries
Very Good

Organic strawberries are a rich source of vitamins, antioxidants, and fiber. They are minimally processed and retain their natural nutritional profile. Being organic, they are grown without synthetic pesticides, enhancing their health benefits.

Benefits

Rich in vitamin C, antioxidants, and dietary fiber, supporting immune function and digestive health. Organic farming practices enhance environmental sustainability.

See more about Organic Strawberries →
Ascorbic Acid
Good

Vitamin C — beneficial even when serving as a preservative.

Benefits

Essential for collagen production and immune support, and acts as an antioxidant.

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Pectin
Neutral

Pectin is a natural gelling agent derived from fruits, commonly used in jams and jellies. It is a soluble fiber that can aid in digestion. Its use in food products is generally considered safe and beneficial for texture.

Benefits

Provides a natural source of soluble fiber, which can support digestive health.

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Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is commonly used in food products to add acidity and improve shelf life. Its natural origin and widespread use make it a safe additive.

Benefits

Enhances flavor and preserves freshness in food products.

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Organic Apple Juice Concentrate
Bad

Processed additive flagged under Scout's ingredient doctrine.

Benefits

Provides natural sweetness and some vitamins and minerals from apples. Being organic, it supports sustainable farming practices.

See more about Organic Apple Juice Concentrate →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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