Munchkin Lactation Drink Mix Dietary Supplement Powder for Breastfeeding Mom - Berry Lemonade - 12ct

Common questions

Is Munchkin Lactation Drink Mix Dietary Supplement Powder for Breastfeeding Mom - Berry Lemonade - 12ct healthy?

Munchkin Lactation Drink Mix Dietary Supplement Powder for Breastfeeding Mom - Berry Lemonade - 12ct scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This lactation drink mix contains beneficial ingredients like fenugreek, fennel, and milk thistle, which are known for supporting lactation and overall health.

How processed is Munchkin Lactation Drink Mix Dietary Supplement Powder for Breastfeeding Mom - Berry Lemonade - 12ct?

Munchkin Lactation Drink Mix Dietary Supplement Powder for Breastfeeding Mom - Berry Lemonade - 12ct is NOVA Group 3: Processed Foods.

Which ingredients drive Munchkin Lactation Drink Mix Dietary Supplement Powder for Breastfeeding Mom - Berry Lemonade - 12ct's score?

In Scout's ingredient-by-ingredient analysis, Monkfruit, Fenugreek, Fennel count in its favor; Cane Sugar, Maltodextrin, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Munchkin Lactation Drink Mix Dietary Supplement Powder for Breastfeeding Mom - Berry Lemonade - 12ct

Munchkin
60 Fair

Analysis updated September 2026 · How Scout scores

$14.98 · 0.35 oz · pack of 14 · $1.25 / count
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 5
Harmful ingredients 3
Owned by Why Brands, Inc.
Category Vitamins and Minerals
Summary

This lactation drink mix contains beneficial ingredients like fenugreek, fennel, and milk thistle, which are known for supporting lactation and overall health. However, the presence of cane sugar as a primary ingredient raises concerns due to its potential impact on blood sugar levels and caloric intake. Additionally, the use of natural flavors, which can include a range of additives, contributes to a moderate level of processing.

Key ingredients 13

Monkfruit
Good

Monkfruit is a natural sweetener derived from the monk fruit plant, offering sweetness without calories. It is minimally processed and does not affect blood sugar levels. It is a healthier alternative to artificial sweeteners.

Benefits

Provides sweetness without calories, making it suitable for those managing blood sugar levels.

Fenugreek
Good

Fenugreek is a herb known for its potential to enhance milk production in breastfeeding mothers. It is a natural ingredient with a long history of use in traditional medicine. It may also help regulate blood sugar levels.

Risks

May cause gastrointestinal discomfort in some individuals.

Benefits

Traditionally used to support lactation and may help regulate blood sugar levels.

See more about Fenugreek →
Fennel
Good

Fennel is a plant with potential benefits for digestion and lactation support. It is a natural ingredient with a history of use in herbal remedies. It may also have antioxidant properties.

Benefits

May aid digestion and support lactation in breastfeeding mothers.

See more about Fennel →
Milk Thistle
Good

Milk thistle is an herb known for its liver-protective properties and potential to support lactation. It is a natural ingredient with antioxidant benefits. It is commonly used in herbal supplements for liver health.

Benefits

Supports liver health and may aid in lactation.

See more about Milk Thistle →
Collagen
Good

Collagen is a protein that supports skin, joint, and bone health. It is derived from animal sources and provides essential amino acids. It is beneficial for maintaining skin elasticity and joint function.

Benefits

Supports skin, joint, and bone health through its amino acid profile.

See more about Collagen →
Malic Acid
Neutral

Malic acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity in foods. It is generally recognized as safe and is used in small quantities. It does not provide significant nutritional benefits.

Benefits

Enhances flavor and may improve the palatability of the product.

See more about Malic Acid →
Sodium Bicarbonate
Neutral

Sodium bicarbonate is a common leavening agent and pH regulator in foods. It is generally safe when consumed in moderate amounts. It does not offer nutritional benefits but can aid in digestion.

Risks

Excessive consumption may lead to alkalosis or electrolyte imbalances.

Benefits

Can help neutralize stomach acid and improve digestion.

See more about Sodium Bicarbonate →
Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is widely used in food products for its sour taste and preservative qualities. It is safe for consumption in moderate amounts.

Benefits

Acts as a natural preservative and enhances flavor.

See more about Citric Acid →
Rice Hulls
Neutral

Rice hulls are used as a natural source of dietary fiber and as a processing aid. They are minimally processed and provide bulk to the product. They do not offer significant nutritional benefits.

Benefits

Provides dietary fiber which can aid in digestion.

Pink Himalayan Sea Salt
Neutral

Pink Himalayan sea salt is a mineral-rich salt that contains trace elements. It is less processed than regular table salt. However, it should be consumed in moderation due to its sodium content.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Contains trace minerals that may offer additional health benefits compared to regular salt.

See more about Pink Himalayan Sea Salt →
Cane Sugar
Bad

Cane sugar is a refined sweetener that can contribute to increased blood sugar levels and caloric intake. It is often used in processed foods and lacks nutritional benefits. Excessive consumption may lead to health issues such as obesity and diabetes.

Risks

High sugar intake is linked to obesity, type 2 diabetes, and heart disease.

See more about Cane Sugar →
Maltodextrin
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

May cause spikes in blood sugar levels, especially for individuals with insulin sensitivity.

Benefits

Provides a quick source of energy due to its rapid digestion.

See more about Maltodextrin →
Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can include a wide range of additives. They are highly processed and lack transparency. Their inclusion raises concerns about undisclosed additives.

Risks

Potential for undisclosed additives and allergens.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

More in Vitamins and Minerals