Horizon Organic 1% Strawberry Milk - 6pk/8 fl oz Boxes

Horizon Organic
65 Fair
$14.47 · 12 count
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Summary

This strawberry milk is made with organic lowfat milk and fortified with vitamin D3, which are beneficial for bone health. However, it contains a high amount of added organic cane sugar, which can contribute to health issues if consumed excessively. The product is processed, which limits its score despite the use of organic ingredients and absence of artificial additives.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Danone US, LLC
Category Milk

Key ingredients 6

Grade A Lowfat Organic Milk
Good

Grade A lowfat organic milk is a high-quality source of protein and essential nutrients like calcium and vitamin D. Being organic, it is produced without synthetic pesticides or antibiotics, which is beneficial for health and the environment. It serves as a nutritious base for the beverage, supporting bone health and muscle function.

Benefits

Provides essential nutrients such as calcium and vitamin D, supporting bone health and overall nutrition.

Organic Cane Sugar
Bad

Organic cane sugar is a natural sweetener but contributes to the high sugar content of the product. Excessive consumption of added sugars can lead to health issues such as obesity, diabetes, and heart disease. While organic, it still poses similar health risks as regular sugar when consumed in large amounts.

Risks

High sugar intake can lead to obesity, diabetes, and other metabolic disorders.

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Natural Strawberry Flavor
Neutral

Natural strawberry flavor is used to enhance the taste of the milk without using artificial flavors. However, the term 'natural flavor' can be vague and may include various processed components. It does not provide any nutritional benefits but is preferable to artificial flavors.

Risks

Potential concerns about the lack of transparency in the composition of natural flavors.

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Gellan Gum
Neutral

Gellan gum is a polysaccharide used as a stabilizer and thickening agent in food products. It is generally recognized as safe and helps maintain the texture and consistency of the milk. While it does not offer nutritional benefits, it is a common additive in processed foods.

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Vitamin A Palmitate
Neutral

Vitamin A palmitate is a synthetic form of vitamin A added to fortify the milk. It helps support vision, immune function, and skin health. However, excessive intake of synthetic vitamin A can lead to toxicity, so moderation is advised.

Risks

Excessive intake can lead to vitamin A toxicity, causing health issues such as liver damage.

Benefits

Supports vision, immune function, and skin health.

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Vitamin D3
Good

Vitamin D3 is added to enhance the nutritional profile of the milk, supporting bone health and calcium absorption. It is especially beneficial in regions with limited sunlight exposure. Fortification with vitamin D3 helps prevent deficiencies and supports overall health.

Benefits

Enhances calcium absorption and supports bone health, preventing vitamin D deficiency.

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Processing

Group 3 · Processed

Processed Foods

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