At a glance
Summary
This Greek strained nonfat yogurt is minimally processed and contains high-quality ingredients such as cultured nonfat milk and beneficial probiotics. The addition of vitamins A and D3 enhances its nutritional profile, supporting bone health and immune function. The absence of harmful additives and the presence of live cultures make it an excellent choice for promoting gut health.
Key ingredients 8
Cultured grade a nonfat milkGood
This ingredient is a high-quality source of protein and calcium, supporting overall health and digestion.
See more about Cultured grade a nonfat milk →Vitamin d3Good
Beneficial ingredient — whole-food or functional value in this product class.
See more about Vitamin d3 →live and active culturesGood
These cultures promote healthy gut bacteria, supporting digestion and immune health.
See more about live and active cultures →l. bulgaricusGood
This probiotic strain enhances digestive health and maintains a balanced gut microbiome.
See more about l. bulgaricus →s. thermophilusGood
This beneficial bacteria supports digestion and may help improve lactose tolerance.
See more about s. thermophilus →l. acidophilusGood
L. acidophilus is known for its positive effects on gut health and immune support.
See more about l. acidophilus →l. caseiGood
This probiotic helps maintain a healthy digestive system and supports immune function.
See more about l. casei →Vitamin a palmitateNeutral
Added vitamin A helps support immune function and vision, but is a common supplement in fortified foods.
See more about Vitamin a palmitate →Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play