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PLAIN GREEK WHOLE MILK YOGURT

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PLAIN GREEK WHOLE MILK YOGURT

Nature's Promise Organic Greek
88 Excellent
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Summary

This yogurt is made from high-quality organic ingredients, including cultured pasteurized milk and cream, which are minimally processed. It contains beneficial live cultures that support gut health and digestion. The absence of harmful additives and the use of organic dairy contribute to its high rating, making it a nutritious choice.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Ahold Delhaize
Category Yogurt

Key ingredients 3

Cultured Pasteurized Grade A Organic Nonfat Milk
Very Good

This ingredient is a high-quality source of protein and calcium, essential for bone health. Being organic, it is free from synthetic pesticides and hormones, enhancing its nutritional profile. The pasteurization process ensures safety by eliminating harmful bacteria while retaining nutritional benefits.

Benefits

Provides a rich source of protein and calcium, supporting muscle and bone health. Organic certification ensures it is free from harmful chemicals and additives.

Organic Cream
Good

Organic cream adds richness and healthy fats to the yogurt, contributing to its creamy texture. It is sourced from organic milk, ensuring it is free from synthetic additives and hormones. The presence of healthy fats supports satiety and nutrient absorption.

Benefits

Rich in healthy fats that aid in nutrient absorption and provide a source of energy. Organic certification ensures purity and quality.

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Live & Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, & L. Casei)
Very Good

These live cultures are beneficial probiotics that support gut health and digestion. They help maintain a healthy balance of gut bacteria, which is crucial for immune function and nutrient absorption. The presence of multiple strains enhances the probiotic benefits, making the yogurt a functional food.

Benefits

Promotes gut health and aids digestion through beneficial probiotic strains. Supports immune function and overall well-being.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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