Pumpkin Seeds

Premium Orchard
90 Excellent
$28.76
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Summary

This product consists primarily of pumpkin seeds, which are a nutrient-dense whole food rich in protein, healthy fats, and essential minerals. The addition of sea salt and minimal processing ingredients like potato starch and citric acid keeps the product's processing level low, maintaining its natural nutritional profile. The clean ingredient list and minimal processing contribute to a high score.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Mixed Nuts Inc.
Category Seeds

Key ingredients 4

Pumpkin Seeds
Good

Pumpkin seeds are a nutrient-dense whole food providing a good source of protein, healthy fats, and essential minerals. They are minimally processed and retain their natural nutritional profile. The seeds are rich in magnesium, zinc, and antioxidants, which support overall health.

Benefits

Rich in protein, healthy fats, and essential minerals like magnesium and zinc, supporting heart health and immune function.

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Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. The use of sea salt can enhance flavor without the need for excessive additives.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals, which are important for maintaining fluid balance and nerve function.

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Potato Starch
Neutral

Potato starch is a refined carbohydrate used as a thickening agent. It is generally considered neutral as it provides no significant nutritional benefits or risks. It is gluten-free and can be used in various dietary applications.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and helps maintain product freshness. It is naturally found in citrus fruits and used in small quantities.

Risks

Excessive consumption may cause tooth enamel erosion or gastrointestinal discomfort.

Benefits

Acts as a preservative and flavor enhancer, helping to maintain freshness and improve taste.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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