Tasty Bite Mexican Style Protein Bowl Plant Based All Natural Shelf-Stable 8.8 oz

Sweet corn is a whole food that provides dietary fiber and essential vitamins like B vitamins. It is minimally processed and retains its natural nutrients. It can contribute to digestive health and provide energy.

Whole grain brown rice is a nutritious grain that provides fiber, vitamins, and minerals. It is less processed than white rice, retaining more nutrients. It supports heart health and aids in digestion.

Black beans are a rich source of protein, fiber, and essential nutrients. They are minimally processed and contribute to heart health and blood sugar regulation. They are a staple in plant-based diets for their nutritional profile.

Navy beans are high in protein and fiber, offering essential nutrients and supporting digestive health. They are minimally processed and beneficial for heart health. They are a valuable component of a balanced diet.

Red quinoa is a complete protein source, providing all essential amino acids. It is minimally processed and rich in fiber and antioxidants. It supports muscle health and provides sustained energy.

Red bell peppers are rich in vitamins A and C, providing antioxidants that support immune health. They are minimally processed and add flavor and nutrients to dishes. They contribute to skin health and reduce inflammation.

Mung beans are a good source of protein, fiber, and essential nutrients. They are minimally processed and support digestive health and weight management. They are beneficial in plant-based diets for their nutritional content.

Onions are rich in antioxidants and compounds that support heart health and immune function. They are minimally processed and add flavor and nutrients to dishes. They may help reduce inflammation and improve digestion.

Garlic is known for its anti-inflammatory and immune-boosting properties. It is minimally processed and adds flavor and health benefits to dishes. It may help lower blood pressure and cholesterol levels.

Cilantro is an herb rich in antioxidants and vitamins, supporting detoxification and digestion. It is minimally processed and enhances flavor in dishes. It may help reduce heavy metal toxicity and improve skin health.

Oregano is an herb rich in antioxidants and has anti-inflammatory properties. It is minimally processed and enhances flavor in dishes. It may support immune health and reduce inflammation.

Chili pepper flakes add spice and contain capsaicin, which may boost metabolism. They are minimally processed and provide antioxidants. They can enhance flavor and potentially aid in weight management.

Water is a neutral ingredient used as a base or solvent in food products. It does not provide nutritional value but is essential for hydration. It is a common and necessary component in many food preparations.

Red wine vinegar is used for flavoring and has minimal nutritional impact. It is a fermented product that can aid in digestion. It is generally considered neutral in terms of health impact.

Lemon juice powder is used for flavoring and provides minimal nutritional benefits. It is a processed form of lemon juice, primarily used for its acidic and citrus flavor. It does not significantly impact health.

Salt is used for seasoning and preservation, providing essential sodium. It is a common ingredient in many foods but should be consumed in moderation. Excessive intake can lead to health issues like hypertension.

Sugar is a refined carbohydrate that can contribute to weight gain and metabolic issues when consumed in excess. It is highly processed and lacks nutritional benefits. Excessive consumption is linked to various health concerns, including diabetes.

Concentrated glutamate source — MSG-adjacent flavor enhancer.

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is highly processed and lacks beneficial nutrients found in other oils. Its high omega-6 content is a concern for balanced dietary fat intake.