LABNE KEFIR CHEESE

This ingredient provides a rich source of high-quality protein and healthy fats. The pasteurization process ensures safety by eliminating harmful bacteria while retaining nutritional value. Culturing enhances the probiotic content, supporting gut health.

Condensed skim milk is a concentrated source of milk solids, providing protein and calcium without the fat content. It is processed to remove water, which increases shelf life and nutrient density. However, it lacks the beneficial fats found in whole milk.

Whey protein concentrate is a high-quality protein source with a complete amino acid profile. It is derived from milk during cheese production, retaining beneficial nutrients. This ingredient supports muscle growth and repair.

Pectin is a natural polysaccharide used as a gelling agent, commonly derived from fruits. It is minimally processed and adds texture without significant nutritional impact. Pectin is generally recognized as safe and non-allergenic.

Salt is used to enhance flavor and preserve food. It is a natural mineral essential for various bodily functions, but excessive intake can lead to health issues. In this product, it is used in moderation to balance taste.

These cultures are beneficial bacteria that support gut health and digestion. They are added to enhance the probiotic content of the product, promoting a healthy microbiome. Regular consumption can improve digestive health and immune function.