Whey Protein

Whey protein blend, consisting of whey protein concentrate and isolate, is a high-quality source of protein with a complete amino acid profile. It is derived from milk and is known for its excellent digestibility and absorption. This makes it an ideal protein source for muscle recovery and growth.

Cocoa is used primarily for flavoring and provides a rich chocolate taste. It contains antioxidants, but in small amounts typical of flavoring, its health impact is minimal. The processing of cocoa can vary, affecting its antioxidant content.

Xanthan gum is a common food additive used as a thickener and stabilizer. It is produced through fermentation and is generally recognized as safe. It helps improve the texture and consistency of the product.

Salt is used to enhance flavor and as a preservative. It is a natural mineral but should be consumed in moderation to avoid health issues. In small amounts, it is generally safe and enhances taste.

Stevia extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute and is considered safe for consumption. It provides sweetness without the calories associated with sugar.

Coconut oil powder, containing medium chain triglycerides (MCTs), is a source of healthy fats that can provide quick energy. It is derived from coconut oil and is often used in supplements for its potential metabolic benefits. MCTs are easily absorbed and metabolized by the body.

The enzyme blend, including lipase, bromelain, and papain, aids in the digestion of proteins and fats. These enzymes are derived from natural sources and help improve nutrient absorption. They are commonly added to protein supplements to enhance digestibility.

Natural flavours are used to enhance taste but can be a catch-all term for various additives. The lack of transparency in their composition can be concerning for consumers seeking clean labels. They are often heavily processed, which may not align with the preference for minimally processed ingredients.