DAESANG GOCHUJANG Korean Chili Sauce 17.6 oz

Brown rice is a whole grain that provides fiber and essential nutrients. It is less processed than white rice, retaining more vitamins and minerals. Its inclusion supports digestive health and provides sustained energy.

Red pepper powder adds flavor and contains capsaicin, which may have metabolism-boosting properties. It is a natural ingredient with antioxidant benefits. Its inclusion enhances the flavor profile and potential health benefits of the product.

Garlic is known for its potential health benefits, including antimicrobial and cardiovascular support. It contains allicin, which may have health-promoting properties. Its inclusion adds flavor and potential health benefits.

Onion is a natural ingredient that adds flavor and contains antioxidants. It may support immune health and provide anti-inflammatory benefits. Its inclusion enhances the flavor and nutritional profile of the product.

Water is a neutral ingredient used as a solvent and to adjust consistency. It does not contribute any nutritional value or health risks. It is essential for the formulation but has no direct health impact.

Salt is used for flavor enhancement and preservation. It is a common culinary ingredient but does not provide additional health benefits. Excessive consumption can lead to health issues like hypertension.

Rice wine is used for flavor and as a cooking ingredient. It is fermented but does not provide significant nutritional benefits. Its alcohol content is typically reduced during cooking.

Rice syrup is a sweetener made from fermented rice. It is an alternative to refined sugar but still contributes to overall sugar intake. It provides energy but lacks significant nutritional benefits.

Vinegar is used for flavor and preservation. It is a natural ingredient with potential antimicrobial properties. It does not provide significant nutritional benefits but enhances flavor.

Mustard powder is used for flavoring and contains compounds that may have health benefits. It is a natural ingredient but does not provide significant nutritional value. Its inclusion enhances the flavor profile.

Refined sugar is associated with increased risk of obesity and metabolic disorders. It provides empty calories without nutritional benefits. Excessive consumption can lead to health issues like insulin resistance.

Processed additive flagged under Scout's ingredient doctrine.

Cane sugar is a refined sweetener that contributes to sugar intake. It provides empty calories without nutritional benefits. Excessive consumption can lead to health issues like obesity and diabetes.