Parmesan Basil Chicken Bowl

Kevin’s Natural Foods
75 Good
9 oz
View on Amazon
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Summary

The Parmesan Basil Chicken Bowl contains high-quality ingredients like boneless skinless chicken and Parmesan cheese, which provide essential nutrients and protein. However, the presence of xanthan gum, a processed additive, and the overall processing level of the product limit its score. Despite the beneficial ingredients, the processing level and inclusion of a stabilizing agent prevent it from achieving a higher rating.

At a glance

Beneficial ingredients 7
Harmful ingredients 1
Owned by Mars, Incorporated
Category Cheese

Key ingredients 10

Boneless Skinless Chicken
Very Good

A high-quality source of lean protein, essential for muscle repair and growth. It is minimally processed and provides a complete amino acid profile. Compared to plant-based proteins, it offers superior bioavailability and nutrient density.

Benefits

Rich in essential amino acids and low in fat, supporting muscle health and weight management.

Water
Neutral

Used as a solvent and to maintain moisture in the product. It is a common and necessary component in many food products. Water itself does not provide nutritional value but is essential for hydration.

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Vinegar
Good

Acts as a natural preservative and flavor enhancer. Vinegar can aid in digestion and has antimicrobial properties. It is a traditional ingredient with minimal processing.

Risks

Excessive consumption may lead to enamel erosion or digestive discomfort.

Benefits

May support digestion and provide antimicrobial benefits.

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Yeast Extract
Neutral

Used to enhance flavor, often providing a savory umami taste. It is a concentrated source of glutamates, which can enhance flavor without added sodium. While it is processed, it is generally considered safe in moderate amounts.

Risks

May cause reactions in individuals sensitive to glutamates.

Benefits

Enhances flavor without significantly increasing sodium content.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals.

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Cultured Onion Juice
Good

Used for flavor and potential probiotic benefits due to fermentation. Cultured foods can support gut health and enhance flavor naturally. It is a minimally processed ingredient with potential health benefits.

Benefits

May support gut health and enhance flavor naturally.

Xanthan Gum
Bad

A polysaccharide used as a thickening and stabilizing agent. It is a highly processed additive that can cause digestive issues in sensitive individuals. While it is generally recognized as safe, it is not nutritionally beneficial.

Risks

May cause digestive discomfort or allergic reactions in sensitive individuals.

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Black Pepper
Good

A natural spice that enhances flavor and may have antioxidant properties. Black pepper contains piperine, which can enhance nutrient absorption. It is a minimally processed ingredient with potential health benefits.

Benefits

May enhance nutrient absorption and provide antioxidant benefits.

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Citrus Extract
Good

Used for flavor and potential antioxidant benefits. Citrus extracts can provide vitamin C and other beneficial compounds. It is a natural ingredient with minimal processing.

Benefits

May provide antioxidant benefits and enhance flavor.

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Parmesan
Very Good

Aged cheese that provides a rich source of protein and calcium. Parmesan is traditionally made and offers concentrated nutrients with minimal additives. It is a high-quality dairy product with beneficial fats and flavor.

Risks

May cause issues for individuals with lactose intolerance or dairy allergies.

Benefits

Rich in protein and calcium, supporting bone health and muscle function.

Processing

Group 3 · Processed

Processed Foods

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