SCIENCE IN SPORT Hydro Electrolyte Tablets Fast Hydration Performance Electrolytes for Enhanced Hydration & Endurance Supplement for Running Cycling Triathlon Pink Grapefruit - 20 Tablets 1 Pack
Summary
This electrolyte supplement contains beneficial ingredients like sodium bicarbonate, potassium chloride, and magnesium carbonate, which are essential for hydration and muscle function. However, the presence of sucralose, an artificial sweetener, and natural flavoring, which lacks transparency, slightly detracts from its overall formulation quality. Despite these concerns, the product remains a viable option for athletes seeking electrolyte support without excessive sugar content.
At a glance
Key ingredients 17
Citric AcidNeutral
Citric acid is used as a flavoring and preservative agent. It is naturally found in citrus fruits and is generally recognized as safe. However, excessive consumption can lead to dental erosion.
Risks
Excessive consumption may lead to dental erosion and stomach upset.
Sodium BicarbonateGood
Sodium bicarbonate acts as an electrolyte, helping to maintain pH balance and support muscle function. It is commonly used in sports supplements to enhance endurance. It is well-tolerated in moderate amounts.
Risks
High doses may cause gastrointestinal discomfort.
Benefits
Supports muscle function and pH balance, enhancing endurance.
Sodium ChlorideGood
Sodium chloride is essential for maintaining fluid balance and nerve function. It is a key electrolyte lost through sweat during exercise. Adequate intake is crucial for hydration and muscle function.
Risks
Excessive intake can lead to hypertension and cardiovascular issues.
Benefits
Essential for fluid balance and nerve function, especially during exercise.
Calcium CarbonateGood
Calcium carbonate provides calcium, which is vital for bone health and muscle function. It is a common supplement form due to its high calcium content. It supports bone density and muscle contraction.
Risks
Excessive intake may lead to kidney stones or hypercalcemia.
Benefits
Supports bone health and muscle function.
Potassium ChlorideGood
Potassium chloride is an important electrolyte that helps regulate fluid balance and muscle contractions. It is crucial for cardiovascular health and preventing muscle cramps. It is often included in electrolyte supplements for athletes.
Risks
High doses can cause hyperkalemia, leading to heart issues.
Benefits
Regulates fluid balance and supports cardiovascular health.
Tricalcium PhosphateGood
Tricalcium phosphate is a source of calcium and phosphorus, both essential for bone health. It is used in supplements to enhance mineral intake. It supports bone density and overall skeletal health.
Risks
Excessive intake may lead to imbalances in mineral absorption.
Benefits
Provides essential minerals for bone health.
Magnesium CarbonateGood
Magnesium carbonate provides magnesium, which is crucial for muscle and nerve function. It helps prevent cramps and supports energy production. It is beneficial for athletes to maintain performance.
Risks
High doses can cause diarrhea and gastrointestinal discomfort.
Benefits
Supports muscle function and energy production.
SorbitolNeutral
Sorbitol is a sugar alcohol used as a sweetener and bulking agent. It is lower in calories than sugar and has a minimal impact on blood glucose levels. However, it can cause digestive issues in sensitive individuals.
Risks
May cause digestive discomfort and diarrhea in large amounts.
Benefits
Provides sweetness with fewer calories than sugar.
InulinGood
Inulin is a prebiotic fiber that supports gut health by promoting beneficial bacteria growth. It is often added to supplements for its digestive health benefits. It can improve bowel regularity and nutrient absorption.
Risks
Excessive intake may cause bloating and gas.
Benefits
Supports gut health and improves bowel regularity.
Red BeetrootGood
Red beetroot is used as a natural colorant and is rich in antioxidants. It provides nitrates that can enhance blood flow and athletic performance. It is a healthier alternative to artificial dyes.
Benefits
Rich in antioxidants and supports blood flow.
Natural FlavouringBad
Natural flavouring is a catch-all term that can include a variety of substances. It lacks transparency and may include processed ingredients. It is often criticized for not providing clear information about its composition.
Risks
Lack of transparency can lead to potential allergens or unwanted additives.
Elderberry PowderGood
Elderberry powder is rich in antioxidants and vitamins, supporting immune health. It is often used in supplements for its potential to reduce cold and flu symptoms. It provides a natural source of nutrients.
Benefits
Supports immune health and provides antioxidants.
StarchNeutral
Starch is used as a filler and stabilizer in supplements. It is a carbohydrate that provides structure to tablets. It has no significant nutritional impact in small amounts.
SucraloseBad
Sucralose is an artificial sweetener used to provide sweetness without calories. It is controversial due to potential impacts on gut health and insulin response. It is often criticized for being highly processed.
Risks
May affect gut microbiota and insulin sensitivity.
Benefits
Provides sweetness without adding calories.
Pyridoxine HydrochlorideGood
Pyridoxine hydrochloride is a form of vitamin B6, essential for protein metabolism and cognitive function. It supports energy production and neurotransmitter synthesis. It is beneficial for maintaining overall health.
Benefits
Supports protein metabolism and cognitive function.
RiboflavinGood
Riboflavin, or vitamin B2, is crucial for energy production and cellular function. It helps convert food into energy and supports skin and eye health. It is an essential nutrient for overall well-being.
Benefits
Supports energy production and cellular function.
Thiamin HydrochlorideGood
Thiamin hydrochloride is a form of vitamin B1, important for energy metabolism and nerve function. It helps convert carbohydrates into energy and supports heart health. It is vital for maintaining energy levels.
Benefits
Supports energy metabolism and nerve function.
Processing
Processed Foods
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