VANILLA FLAVORED PROTEIN & GREENS DRINK MIX

Pea protein is a plant-based protein source that provides a good amino acid profile. It is minimally processed and often used as an alternative to animal-based proteins. It is hypoallergenic and suitable for those with dietary restrictions.

Pea starch is used as a thickening agent and provides a source of carbohydrates. It is derived from peas and is generally considered a clean ingredient. It does not offer significant nutritional benefits beyond its carbohydrate content.

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They lack transparency, making it difficult to assess their health impact. They are often used to enhance taste without providing nutritional benefits.

Spinach powder is a concentrated source of nutrients, including vitamins A, C, and K, and minerals like iron and calcium. It is minimally processed and retains many of the health benefits of fresh spinach. It can contribute to overall nutrient intake in a convenient form.

Organic brown rice protein is a plant-based protein source that is hypoallergenic and suitable for vegans. It is less processed than many other protein sources and provides a moderate amino acid profile. Being organic, it is free from synthetic pesticides and fertilizers.

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used to provide sweetness without adding calories or affecting blood sugar levels. It is generally considered safe and does not have significant health concerns.

Organic kale powder is a nutrient-dense ingredient rich in vitamins A, C, and K, as well as minerals like calcium and potassium. It is minimally processed and retains many of the health benefits of fresh kale. Being organic, it is free from synthetic pesticides.

Guar gum is a natural thickening agent derived from guar beans. It is used to improve texture and stability in food products. It is generally recognized as safe but does not provide significant nutritional benefits.

Xanthan gum is a polysaccharide used as a thickening and stabilizing agent in foods. It is produced through fermentation and is widely used in the food industry. It does not offer significant nutritional benefits but is effective in improving product texture.

Organic alfalfa grass powder is a nutrient-rich ingredient containing vitamins A, C, E, and K, as well as minerals like calcium and magnesium. It is minimally processed and provides a concentrated source of nutrients. Being organic, it is free from synthetic chemicals.

Organic sacha inchi powder is a plant-based protein source rich in omega-3 fatty acids and essential amino acids. It is minimally processed and provides a high-quality protein alternative. Being organic, it is free from synthetic pesticides and fertilizers.

Rosemary extract is a natural antioxidant used to preserve freshness and extend shelf life. It is derived from rosemary leaves and is minimally processed. It provides antioxidant benefits and can help protect against oxidative stress.

Broccoli powder is a concentrated source of nutrients, including vitamins C and K, and fiber. It is minimally processed and retains many of the health benefits of fresh broccoli. It contributes to overall nutrient intake in a convenient form.