Vega™ Sport Performance Protein Berry Flavor Drink Mix 28.3 oz. Canister
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This protein powder features a blend of high-quality plant-based proteins, including pea, pumpkin seed, and sunflower seed proteins, which are nutrient-dense and provide essential amino acids. The inclusion of beneficial ingredients like tart cherry, probiotics, and turmeric extract enhances its health benefits. However, the presence of natural flavors, which may contain undisclosed additives, slightly detracts from its overall score.
Key ingredients 15
Organic Sunflower Seed ProteinGood
Sunflower seed protein is a plant-based protein that is rich in essential amino acids and healthy fats. The organic certification ensures it is free from harmful chemicals. It is a good source of protein for those with dietary restrictions.
Benefits
Provides essential amino acids and healthy fats, supporting overall health.
Alfalfa ProteinGood
Alfalfa protein is a plant-based protein that is rich in vitamins and minerals, including vitamin K and calcium. It is considered a superfood due to its nutrient density. It supports bone health and provides a variety of micronutrients.
Benefits
Rich in vitamins and minerals, supporting bone health and overall nutrition.
Tart CherryGood
Tart cherry is known for its antioxidant properties and ability to reduce inflammation. It contains anthocyanins, which are beneficial for recovery and reducing muscle soreness. It supports joint health and recovery after exercise.
Benefits
Rich in antioxidants, supporting recovery and reducing inflammation.
Probiotics (Bacillus Coagulans)Good
Bacillus coagulans is a probiotic that supports gut health and digestion. It is known for its ability to survive stomach acid and reach the intestines effectively. It enhances gut flora balance and supports immune function.
Benefits
Supports gut health and immune function by promoting healthy gut flora.
BromelainGood
Bromelain is an enzyme found in pineapples that aids in digestion and has anti-inflammatory properties. It is often used to reduce swelling and improve digestion. It supports digestive health and may aid in recovery from exercise.
Benefits
Aids in digestion and reduces inflammation, supporting recovery and digestive health.
Turmeric ExtractGood
Turmeric extract is rich in curcumin, a compound with strong anti-inflammatory and antioxidant properties. It is used to support joint health and reduce inflammation. It enhances overall health by reducing oxidative stress.
Benefits
Supports joint health and reduces inflammation, providing antioxidant benefits.
Black Pepper ExtractGood
Black pepper extract contains piperine, which enhances the absorption of curcumin from turmeric. It is used to improve the bioavailability of nutrients. It supports the effectiveness of other ingredients by enhancing absorption.
Benefits
Enhances nutrient absorption, particularly of curcumin, supporting overall health.
Sea SaltGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
Excessive consumption may lead to high blood pressure and related health issues.
Benefits
Provides trace minerals and enhances flavor.
Pea ProteinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Provides a complete amino acid profile and supports muscle growth and repair.
Organic Pumpkin Seed ProteinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Rich in magnesium and zinc, supporting muscle function and immune health.
Citric AcidNeutral
Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to add acidity and preserve freshness. It is generally recognized as safe when consumed in moderation.
Risks
Excessive consumption may cause tooth enamel erosion.
Benefits
Acts as a preservative and enhances flavor.
Stevia ExtractNeutral
Stevia extract is a natural sweetener derived from the leaves of the stevia plant. It provides sweetness without calories and is considered safe for consumption. It is a suitable alternative for those reducing sugar intake.
Benefits
Provides sweetness without calories, suitable for sugar reduction.
Xanthan GumNeutral
Xanthan gum is a thickening and stabilizing agent used in food products. It is produced by fermenting sugars with bacteria. It is generally recognized as safe and used to improve texture.
Risks
Excessive consumption may cause digestive discomfort.
Benefits
Improves texture and stability of food products.
Natural Vanilla FlavorBad
Natural vanilla flavor is a flavoring agent derived from vanilla beans or synthesized to mimic vanilla. It is considered a catch-all term that can include various compounds. It lacks nutritional benefits and may contain additives.
Risks
May contain additives and compounds not disclosed on the label.
Natural Berry FlavorBad
Natural berry flavor is a flavoring agent that mimics the taste of berries. It is often used to enhance the taste of products but does not provide nutritional value. It may contain undisclosed additives or compounds.
Risks
May contain additives and compounds not disclosed on the label.
Processing
Ultra-Processed Foods
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