Gorgie Energy Jordyn Jones Cherry Lime

Green tea caffeine provides a natural source of caffeine, which can enhance alertness and cognitive function. It is derived from tea leaves and contains antioxidants. Compared to synthetic caffeine, it is considered a cleaner source.

L-Theanine is an amino acid found in tea leaves, known for promoting relaxation without drowsiness. It can enhance cognitive performance and reduce stress. It is often used in combination with caffeine to improve focus.

Niacinamide is a form of Vitamin B3 that supports energy metabolism and skin health. It is water-soluble and essential for converting nutrients into energy. It also plays a role in DNA repair and cell signaling.

Ginger root extract is known for its anti-inflammatory and antioxidant properties. It can aid digestion and reduce nausea. It is a natural ingredient with a long history of medicinal use.

Pyridoxine hydrochloride is a form of Vitamin B6, essential for protein metabolism and cognitive development. It supports neurotransmitter synthesis and immune function. It is water-soluble and must be obtained from the diet.

Biotin is a B-vitamin that supports healthy hair, skin, and nails. It plays a crucial role in energy metabolism and the synthesis of fatty acids. It is water-soluble and generally considered safe.

Cyanocobalamin is a synthetic form of Vitamin B12, essential for red blood cell formation and neurological function. It is crucial for DNA synthesis and energy production. It is especially important for vegetarians and vegans who may lack B12 in their diet.

Filtered carbonated water is a neutral ingredient that serves as the base for the beverage. It provides hydration without any calories or nutrients. There are no significant health impacts associated with its consumption.

Citric acid is used as a preservative and to add a sour taste to foods and beverages. It is naturally found in citrus fruits and is generally recognized as safe. However, excessive consumption may lead to dental erosion.

Vegetable juice for color is used as a natural coloring agent in foods and beverages. It is a better alternative to artificial dyes. However, it does not contribute significant nutritional value.

Potassium citrate is used to regulate acidity and as a potassium supplement. It is generally recognized as safe and can help maintain electrolyte balance. However, excessive intake may lead to hyperkalemia.

Steviol glycosides are natural sweeteners derived from the stevia plant. They provide sweetness without calories and are considered safe for consumption. They do not affect blood sugar levels, making them suitable for diabetics.

Natural flavors are often used to enhance taste but lack transparency in their composition. They can contain a variety of chemicals and additives. The lack of disclosure can be concerning for consumers seeking clean labels.