Mexican Four Cheese
Summary
This cheese blend includes Monterey Jack, Cheddar, and Reduced Fat Cheddar, all of which are made from pasteurized milk and contain natural cheese cultures and enzymes. The product is processed but maintains a clean ingredient profile without artificial additives or harmful substances. The use of natural coloring and the absence of seed oils or artificial preservatives contribute positively to its rating, although the processing level limits its maximum score.
At a glance
Key ingredients 3
Monterey Jack CheeseGood
Monterey Jack Cheese is a dairy product made from pasteurized milk, providing a good source of calcium and protein. It is minimally processed with natural cheese cultures and enzymes. The cheese is free from artificial additives, making it a wholesome choice.
Benefits
Rich in calcium and protein, supporting bone health and muscle maintenance.
Cheddar CheeseGood
Cheddar Cheese is a popular dairy product known for its rich flavor and nutritional benefits. It is made from pasteurized milk and contains essential nutrients like calcium and vitamin D. The cheese is naturally aged, enhancing its flavor profile without the need for artificial additives.
Benefits
Provides calcium and vitamin D, which are essential for bone health.
Reduced Fat Cheddar CheeseGood
Reduced Fat Cheddar Cheese offers a lower fat alternative while still providing essential nutrients like calcium and protein. It is made from pasteurized part-skim milk and includes natural cheese cultures and enzymes. The addition of annatto for color is a natural choice, avoiding artificial dyes.
Benefits
Offers a lower fat option while still providing important nutrients like calcium and protein.
Processing
Processed Foods
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