La Fermière Vanilla Bean Yogurt

Common questions

Is La Fermière Vanilla Bean Yogurt healthy?

La Fermière Vanilla Bean Yogurt scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This vanilla bean yogurt contains organic ingredients such as cultured pasteurized whole milk and vanilla bean specks, which are beneficial for health.

How processed is La Fermière Vanilla Bean Yogurt?

La Fermière Vanilla Bean Yogurt is NOVA Group 3: Processed Foods.

Which ingredients drive La Fermière Vanilla Bean Yogurt's score?

In Scout's ingredient-by-ingredient analysis, Cultured Pasteurized Whole Organic Milk, Organic Vanilla Bean Specks count in its favor; Organic Cane Sugar, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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La Fermière Vanilla Bean Yogurt

La Fermière
70 Good

Analysis updated August 2026 · How Scout scores

4.9 oz
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At a glance

Beneficial ingredients 2
Harmful ingredients 2
Category Yogurt
Summary

This vanilla bean yogurt contains organic ingredients such as cultured pasteurized whole milk and vanilla bean specks, which are beneficial for health. However, it includes added sugars and natural flavors, which are processed and can contribute to excessive calorie intake without nutritional benefits. The presence of multiple gums and starches indicates a moderate level of processing, which affects its overall health score.

Key ingredients 8

Cultured Pasteurized Whole Organic Milk
Good

This ingredient provides high-quality, organic milk that supports a nutritious and wholesome dairy product.

Organic Vanilla Bean Specks
Good

Real vanilla bean specks add authentic flavor and natural aroma, enhancing the product's quality.

Water
Neutral

Water is a common diluent that helps achieve the desired consistency without affecting nutritional value.

See more about Water →
Organic Locust Bean Gum
Neutral

This natural thickening agent improves texture without negative health effects.

See more about Organic Locust Bean Gum →
Pectin
Neutral

Pectin is a natural fiber used as a gelling agent, contributing to texture without health concerns.

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Organic Corn Starch
Neutral

Corn starch acts as a thickener, supporting texture without significant health implications.

See more about Organic Corn Starch →
Organic Cane Sugar
Bad

Cane sugar adds sweetness but also increases sugar content, which consumers should monitor for health reasons.

See more about Organic Cane Sugar →
Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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