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Only organic mango and yoghurt brekkie

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Only organic mango and yoghurt brekkie healthy?

Only organic mango and yoghurt brekkie scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a clean ingredient list with organic mango and apple, which are rich in vitamins and antioxidants.

How processed is Only organic mango and yoghurt brekkie?

Only organic mango and yoghurt brekkie is NOVA Group 3: Processed Foods.

Which ingredients drive Only organic mango and yoghurt brekkie's score?

In Scout's ingredient-by-ingredient analysis, Mango, Apple, Yoghurt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Only organic mango and yoghurt brekkie

Only Organic
70 Good

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Yogurt
Summary

This product features a clean ingredient list with organic mango and apple, which are rich in vitamins and antioxidants. The inclusion of yoghurt adds probiotics and calcium, enhancing its nutritional value. Despite being processed, it avoids harmful additives and maintains a focus on whole food ingredients, which supports a higher score within its category.

Key ingredients 8

Mango
Very Good

Mango is a delicious and nutrient-rich fruit that provides vitamins and antioxidants, making it a beneficial ingredient in this product.

See more about Mango →
Apple
Good

Apple adds natural sweetness and fiber, supporting digestive health and overall nutrition.

See more about Apple →
Yoghurt
Good

Yoghurt provides beneficial probiotics and calcium, supporting gut health and bone strength.

Cured Milk
Good

Cured milk adds flavor and nutrients like calcium and protein, enhancing the product's nutritional profile.

Ground Rice
Good

Ground rice acts as a natural thickener and source of carbohydrates, providing energy and texture.

Water
Neutral

Water is essential for hydration and acts as a base in this product without affecting its nutritional quality.

See more about Water →
Citric Acid
Neutral

Citric acid is used as an acidity regulator to maintain product stability and flavor without added health concerns.

See more about Citric Acid →
Vitamin C
Neutral

Vitamin C is added to support immune health and preserve freshness, with no negative impact on the product.

See more about Vitamin C →

Processing

Group 3 · Processed

Processed Foods

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