Mango Ginger Energy

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Mango Ginger Energy healthy?

Mango Ginger Energy scores 71/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This energy drink features a clean ingredient list with carbonated water, citric acid, natural flavors, stevia leaf extract, and caffeine.

How processed is Mango Ginger Energy?

Mango Ginger Energy is NOVA Group 3: Processed Foods.

Which ingredients drive Mango Ginger Energy's score?

In Scout's ingredient-by-ingredient analysis, Natural Flavours is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mango Ginger Energy

Zevia
71 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 1
Category Energy Drinks
Summary

This energy drink features a clean ingredient list with carbonated water, citric acid, natural flavors, stevia leaf extract, and caffeine. The use of stevia as a natural sweetener is a positive aspect, avoiding the penalties associated with artificial sweeteners. However, the presence of 'natural flavors' introduces some concern due to their lack of transparency and potential processing, which slightly impacts the overall score.

Key ingredients 5

Carbonated Water
Neutral

Carbonated water is simply water infused with carbon dioxide gas under pressure. It is a neutral ingredient with no significant health impacts. It serves as a base for the beverage without adding calories or nutrients.

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Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is generally recognized as safe and commonly used in food products. It can enhance the tartness and stability of the beverage.

Risks

Excessive consumption may cause tooth enamel erosion.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural, zero-calorie sweetener derived from the leaves of the Stevia plant. It is considered safe and does not significantly impact blood sugar levels. It provides sweetness without the calories of sugar.

Benefits

Provides a sweet taste without adding calories or affecting blood sugar levels.

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Caffeine
Neutral

Caffeine is a natural stimulant commonly found in coffee, tea, and energy drinks. It can enhance alertness and improve concentration. However, excessive intake can lead to negative health effects.

Risks

Excessive consumption may lead to insomnia, jitteriness, and increased heart rate.

Benefits

Can improve mental alertness and concentration when consumed in moderation.

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Natural Flavours
Bad

Natural flavours are a catch-all term for flavoring agents derived from natural sources but can be highly processed. The lack of transparency in their composition can be concerning for consumers. They are often used to enhance taste without providing nutritional value.

Risks

Potential allergens and unknown additives may be present.

See more about Natural Flavours →

Processing

Group 3 · Processed

Processed Foods

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