At a glance
Summary
This beverage features a clean ingredient list with natural components like strawberry juice, lemon juice, and wild lavender, which contribute to its health benefits. The use of stevia as a natural sweetener and the absence of harmful additives or seed oils enhance its quality. Despite being processed, the minimal use of additives and the presence of beneficial ingredients allow it to achieve a high score within its category.
Key ingredients 7
Strawberry JuiceGood
Strawberry juice is a natural source of vitamins and antioxidants, contributing to overall health. It is minimally processed, retaining most of its natural nutrients. The natural sugars present are balanced by its nutritional benefits.
Risks
Excessive consumption may lead to high sugar intake.
Benefits
Rich in vitamin C and antioxidants, supporting immune function and skin health.
Lemon JuiceGood
Lemon juice is a natural ingredient high in vitamin C and citric acid, promoting health benefits. It is typically fresh or minimally processed, preserving its nutritional content. It can enhance flavor and provide a refreshing taste.
Risks
May cause dental erosion if consumed in excess due to acidity.
Benefits
Supports immune health and aids in digestion due to its vitamin C content.
Purified WaterNeutral
Purified water is a neutral ingredient that serves as a base for beverages. It undergoes filtration to remove impurities, ensuring safety and cleanliness. It does not contribute any nutritional value or health risks.
See more about Purified Water →Magnesium GlycinateNeutral
Magnesium glycinate is a supplement form of magnesium that is well-absorbed and gentle on the stomach. It is used to support magnesium levels in the body, which are essential for various bodily functions. It is generally considered safe when used appropriately.
Risks
Excessive intake may lead to diarrhea or gastrointestinal discomfort.
Benefits
Supports muscle and nerve function, and may help with relaxation and sleep.
SteviaNeutral
Stevia is a natural, zero-calorie sweetener derived from the leaves of the Stevia plant. It is used as a sugar substitute without significant health concerns. It does not affect blood sugar levels, making it suitable for diabetics.
Benefits
Provides sweetness without calories, beneficial for weight management.
Wild LavenderNeutral
Wild lavender is often used for its aromatic properties and potential calming effects. It is typically used in small amounts, contributing more to flavor than nutrition. Its health benefits are primarily associated with its aroma rather than ingestion.
Benefits
May provide calming effects and enhance flavor.
Malic AcidNeutral
Malic acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity in foods. It is generally recognized as safe when used in food products. It contributes to the tartness and flavor profile of the beverage.
Risks
Excessive consumption may cause digestive discomfort.
Benefits
Enhances flavor and may improve the taste profile of the product.
Processing
Processed Foods
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