2310899 1 oz Teriyaki Style Chicken Snack Stick - Bulk - Case of 18

Chicken is a high-quality source of protein, providing essential amino acids necessary for muscle repair and growth. It is a lean meat with relatively low fat content, making it a healthy protein choice. Compared to plant-based proteins, chicken offers a more complete amino acid profile.

Dried onion adds flavor and contains antioxidants that may support immune health. It is a natural ingredient with minimal processing, retaining some beneficial compounds. Compared to artificial flavorings, it is a healthier option.

Dried garlic is known for its potential health benefits, including antimicrobial properties and cardiovascular support. It is a natural ingredient that enhances flavor without the need for artificial additives. Compared to synthetic flavor enhancers, it provides additional health benefits.

Black pepper is a natural spice that can enhance flavor and has potential digestive benefits. It contains piperine, which may improve nutrient absorption. Compared to artificial flavorings, it is a healthier, natural option.

Ginger is known for its anti-inflammatory and digestive benefits. It is a natural ingredient that can enhance flavor and provide health benefits. Compared to artificial additives, it offers additional health advantages.

Coconut aminos is a soy-free alternative to soy sauce, providing a lower sodium option with a slightly sweet flavor. It is made from coconut blossom nectar and is minimally processed. Compared to traditional soy sauce, it is a healthier option for those avoiding soy.

Sea salt is a natural source of sodium and trace minerals, used for seasoning. It is minimally processed compared to refined table salt. Provides essential sodium and trace minerals, supporting electrolyte balance.

Coriander is a spice that adds flavor and has some antioxidant properties. It is minimally processed and used in small quantities. While it offers some health benefits, its impact is limited due to the small amount used.

Pineapple powder is used for flavoring and contains some natural sugars. It is minimally processed but used in small amounts, limiting its health impact. While it adds flavor, its nutritional benefits are minimal due to the small quantity used.

Rice flour is a gluten-free alternative used as a binder or thickener. It is minimally processed and provides some carbohydrates. While it is a useful ingredient for texture, it does not offer significant nutritional benefits.

Encapsulated citric acid is used as a preservative and flavor enhancer. It is a processed ingredient but generally recognized as safe. While it helps preserve freshness, it does not provide nutritional benefits.

Cultured celery powder is used as a natural preservative, providing nitrates similar to sodium nitrite. It is a minimally processed alternative to synthetic preservatives. While it helps preserve the product, it does not offer significant nutritional benefits.

Cherry powder is used for flavoring and contains natural sugars. It is minimally processed but used in small amounts, limiting its health impact. While it adds flavor, its nutritional benefits are minimal due to the small quantity used.

Annatto is a natural coloring agent derived from seeds, used to impart color to foods. It is minimally processed and generally recognized as safe. While it provides color, it does not offer significant nutritional benefits.

Beef collagen casing is used as an edible casing for the snack stick. It is a processed ingredient but generally recognized as safe. While it provides structure, it does not offer significant nutritional benefits.

Brown sugar is a refined sugar that contributes to increased calorie intake without providing essential nutrients. It can lead to spikes in blood sugar levels and contribute to weight gain if consumed in excess. Compared to natural sweeteners, it offers no additional health benefits.

Concentrated glutamate source — MSG-adjacent flavor enhancer.