Amino+ raspberry lemonade

Common questions

Is Amino+ raspberry lemonade healthy?

Amino+ raspberry lemonade scores 72/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a blend of essential amino acids and natural caffeine, which are beneficial for muscle recovery and energy.

How processed is Amino+ raspberry lemonade?

Amino+ raspberry lemonade is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Amino+ raspberry lemonade's score?

In Scout's ingredient-by-ingredient analysis, L-Leucine, L-Lysine HCL, L-Valine count in its favor; Natural Flavor, Sucralose are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Amino+ raspberry lemonade

72 Good

Analysis updated August 2026 · How Scout scores

$23.99 · 9.5 oz · $2.53 / ounce
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At a glance

Beneficial ingredients 11
Harmful ingredients 2
Category Electrolytes
Summary

This product contains a blend of essential amino acids and natural caffeine, which are beneficial for muscle recovery and energy. However, the presence of sucralose, an artificial sweetener, and natural flavors, which lack transparency, detracts from its overall healthiness. While it includes some high-quality ingredients, the use of artificial additives and flavoring agents impacts its score.

Key ingredients 20

L-Leucine
Good

L-Leucine is an essential amino acid that plays a critical role in muscle protein synthesis. It is particularly beneficial for athletes and those looking to improve muscle recovery and growth. As a branched-chain amino acid (BCAA), it is metabolized directly in the muscles, providing quick energy during exercise.

Benefits

Supports muscle growth and recovery, and helps maintain lean muscle mass.

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L-Lysine HCL
Good

L-Lysine is an essential amino acid important for protein synthesis and calcium absorption. It supports immune function and collagen production, which is vital for skin and bone health. As an essential amino acid, it must be obtained through diet or supplementation.

Benefits

Promotes healthy skin, supports immune function, and aids in calcium absorption.

L-Valine
Good

L-Valine is a branched-chain amino acid that is essential for muscle metabolism and tissue repair. It is used as an energy source by muscles during physical activity. Valine also plays a role in maintaining nitrogen balance in the body.

Benefits

Supports muscle metabolism and tissue repair, and provides energy during exercise.

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L-Isoleucine
Good

L-Isoleucine is an essential amino acid that helps with muscle repair and energy regulation. It is one of the three branched-chain amino acids (BCAAs) that are crucial for muscle recovery. Isoleucine also aids in hemoglobin production and energy regulation.

Benefits

Aids in muscle repair, energy regulation, and hemoglobin production.

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L-Arginine
Good

L-Arginine is a semi-essential amino acid that plays a role in nitric oxide production, which helps improve blood flow and circulation. It is often used to enhance exercise performance and recovery. Arginine also supports immune function and hormone secretion.

Benefits

Improves blood flow, supports immune function, and enhances exercise performance.

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L-Threonine
Good

L-Threonine is an essential amino acid important for protein balance and immune function. It is a precursor to glycine and serine, which are necessary for collagen, elastin, and muscle tissue formation. Threonine also supports liver function and fat metabolism.

Benefits

Supports protein balance, immune function, and liver health.

L-Phenylalanine
Good

L-Phenylalanine is an essential amino acid that is a precursor to neurotransmitters like dopamine, norepinephrine, and epinephrine. It plays a role in mood regulation and cognitive function. Phenylalanine is also involved in the production of melanin, the pigment responsible for skin and hair color.

Benefits

Supports neurotransmitter production, mood regulation, and cognitive function.

L-Methionine
Good

L-Methionine is an essential amino acid that plays a role in metabolism and detoxification. It is a precursor to cysteine and taurine, which are important for liver health and antioxidant defense. Methionine also supports the synthesis of proteins and nucleic acids.

Benefits

Supports metabolism, detoxification, and antioxidant defense.

L-Histidine
Good

L-Histidine is an essential amino acid important for growth and tissue repair. It is a precursor to histamine, which is involved in immune response, digestion, and sleep regulation. Histidine also plays a role in maintaining the myelin sheath, which protects nerve cells.

Benefits

Supports growth, tissue repair, and immune response.

L-Tryptophan
Good

L-Tryptophan is an essential amino acid that is a precursor to serotonin, a neurotransmitter that regulates mood, sleep, and appetite. It is also involved in the production of niacin (vitamin B3), which is important for energy metabolism. Tryptophan supports overall mental health and well-being.

Benefits

Supports serotonin production, mood regulation, and sleep quality.

Coconut Fruit Water Powder
Good

Coconut fruit water powder is a natural source of electrolytes, particularly potassium, which supports hydration and muscle function. It is minimally processed and retains the natural nutrients found in coconut water. This ingredient is beneficial for maintaining electrolyte balance during physical activity.

Benefits

Provides natural electrolytes for hydration and muscle function.

Caffeine
Neutral

Caffeine from natural sources like PurCaf® is a stimulant that can enhance alertness and physical performance. It is derived from coffee beans and is considered a natural source of caffeine. While it can improve focus and energy, excessive consumption may lead to side effects such as jitteriness or insomnia.

Risks

Excessive caffeine intake may cause jitteriness, insomnia, or increased heart rate.

Benefits

Enhances alertness, focus, and physical performance.

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Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits, used as a flavoring and preservative. It is generally recognized as safe and is commonly used to add a tart flavor to foods and beverages. While it is safe for most people, some may experience irritation if consumed in large amounts.

Risks

May cause irritation or dental erosion if consumed in large amounts.

Benefits

Adds tart flavor and acts as a preservative.

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Malic Acid
Neutral

Malic acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity. It is generally recognized as safe and is often used in food and beverages to provide a tart taste. While safe for most, excessive consumption may cause digestive discomfort.

Risks

Excessive consumption may cause digestive discomfort.

Benefits

Enhances flavor and acidity in foods and beverages.

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Tartaric Acid
Neutral

Tartaric acid is a naturally occurring acid found in grapes and bananas, used as an acidulant in foods and beverages. It is generally recognized as safe and helps stabilize products. While it is safe for most, excessive intake may lead to digestive issues.

Risks

Excessive intake may lead to digestive issues.

Benefits

Stabilizes products and enhances tartness.

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Steviol Glycosides
Neutral

Steviol glycosides are natural sweeteners derived from the stevia plant, providing sweetness without calories. They are considered safe and are a popular alternative to sugar. While generally safe, some individuals may experience digestive discomfort.

Risks

Some individuals may experience digestive discomfort.

Benefits

Provides calorie-free sweetness as a natural sugar alternative.

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Silicon Dioxide
Neutral

Silicon dioxide is a naturally occurring mineral used as an anti-caking agent in powdered products. It is generally recognized as safe and helps maintain product consistency. There are no significant health concerns associated with its use in food.

Benefits

Prevents clumping and maintains product consistency.

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Vegetable Juice Powder
Neutral

Vegetable juice powder is used for coloring and is derived from natural vegetable sources. It is minimally processed and considered safe for consumption. While it adds color, it does not provide significant nutritional benefits.

Benefits

Adds natural color to products.

Natural Flavor
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They may contain a variety of compounds, and their exact composition is often undisclosed. This lack of transparency can be concerning for those with allergies or sensitivities.

Risks

Potential allergen risk due to undisclosed ingredients and processing methods.

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Sucralose
Bad

Sucralose is an artificial sweetener that provides sweetness without calories but is highly processed. It may alter gut microbiota and has been linked to potential metabolic effects. While it is considered safe by regulatory agencies, its long-term health impacts are still debated.

Risks

May alter gut microbiota and has potential metabolic effects.

Benefits

Provides calorie-free sweetness.

See more about Sucralose →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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