Liquid I.V. Hydration Multiplier Vegan Powder Electrolyte Supplements - Grape - 0.56oz each/10ct

Common questions

Is Liquid I.V. Hydration Multiplier Vegan Powder Electrolyte Supplements - Grape - 0.56oz each/10ct healthy?

Liquid I.V. Hydration Multiplier Vegan Powder Electrolyte Supplements - Grape - 0.56oz each/10ct scores 71/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This electrolyte supplement contains beneficial ingredients like cashew butter, date paste, and pea protein, which provide nutrients and natural sweetness.

How processed is Liquid I.V. Hydration Multiplier Vegan Powder Electrolyte Supplements - Grape - 0.56oz each/10ct?

Liquid I.V. Hydration Multiplier Vegan Powder Electrolyte Supplements - Grape - 0.56oz each/10ct is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Liquid I.V. Hydration Multiplier Vegan Powder Electrolyte Supplements - Grape - 0.56oz each/10ct's score?

In Scout's ingredient-by-ingredient analysis, Cashew Butter, Date Paste, Cocoa Powder count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Liquid I.V. Hydration Multiplier Vegan Powder Electrolyte Supplements - Grape - 0.56oz each/10ct

71 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Category Electrolytes
Summary

This electrolyte supplement contains beneficial ingredients like cashew butter, date paste, and pea protein, which provide nutrients and natural sweetness. However, the presence of natural flavors, which can be highly processed and lack transparency, slightly detracts from its overall quality. The product is relatively clean with minimal harmful additives, but the inclusion of natural flavors and the high sugar content prevent it from reaching the highest tier of healthiness.

Key ingredients 10

Cashew Butter
Good

Cashew butter is a nutrient-dense ingredient rich in healthy fats and protein. It provides essential vitamins and minerals such as magnesium and vitamin E. Its natural composition supports heart health and provides a creamy texture.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties.

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Date Paste
Good

Date paste is a natural sweetener that provides fiber and essential nutrients like potassium. It is minimally processed and retains the natural sugars and nutrients of dates. Its use as a sweetener can be a healthier alternative to refined sugars.

Risks

High in natural sugars, which may affect blood sugar levels if consumed in excess.

Benefits

Provides natural sweetness along with fiber and essential nutrients like potassium.

See more about Date Paste →
Cocoa Powder
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

May contain caffeine and theobromine, which can affect sensitive individuals.

Benefits

Rich in antioxidants that can support cardiovascular health and improve mood.

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Sea Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive consumption can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that support hydration and electrolyte balance.

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Cinnamon
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Contains antioxidants that may support metabolic health and improve insulin sensitivity.

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Pea Protein
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides a complete amino acid profile and is easily digestible, making it a good protein source for vegans.

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Brown Rice Protein
Neutral

Brown rice protein is a plant-based protein that offers a moderate amino acid profile. It is often used in combination with other proteins to enhance nutritional value. Its hypoallergenic nature makes it suitable for those with dietary restrictions.

Risks

May have a lower lysine content compared to other protein sources.

Benefits

Provides a plant-based protein option that is hypoallergenic and suitable for various diets.

See more about Brown Rice Protein →
Flax Protein
Neutral

Flax protein is derived from flaxseeds and offers a source of plant-based protein and omega-3 fatty acids. It is minimally processed and retains some of the nutritional benefits of whole flaxseeds. Its inclusion can support heart health and provide dietary fiber.

Benefits

Contains omega-3 fatty acids and dietary fiber, supporting heart health and digestion.

Stevia Extract
Neutral

Stevia extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute without significant health concerns. Its inclusion can reduce sugar content while maintaining sweetness.

Benefits

Provides sweetness without calories, making it suitable for reducing sugar intake.

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Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They lack transparency in terms of specific ingredients and processing methods. Their inclusion can mask the true nature of the product's flavor profile.

Risks

Lack of transparency can lead to potential allergen exposure or consumption of unwanted additives.

See more about Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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