Sunberry Farms Organic Mango Nectar 32 pk./6.75 oz.

Common questions

Is Sunberry Farms Organic Mango Nectar 32 pk./6.75 oz. healthy?

Sunberry Farms Organic Mango Nectar 32 pk./6.75 oz. scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This organic mango nectar contains beneficial ingredients like organic mango puree and ascorbic acid, which contribute to its nutritional value.

How processed is Sunberry Farms Organic Mango Nectar 32 pk./6.75 oz.?

Sunberry Farms Organic Mango Nectar 32 pk./6.75 oz. is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Sunberry Farms Organic Mango Nectar 32 pk./6.75 oz.'s score?

In Scout's ingredient-by-ingredient analysis, Organic Mango Puree Concentrate, Organic Mango Puree, Ascorbic Acid count in its favor; Organic Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sunberry Farms Organic Mango Nectar 32 pk./6.75 oz.

65 Fair

Analysis updated September 2026 · How Scout scores

$29.95 · 32 pack · 6.75 fl oz · $0.14 / fluid ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Juice
Summary

This organic mango nectar contains beneficial ingredients like organic mango puree and ascorbic acid, which contribute to its nutritional value. However, the presence of organic cane sugar adds significant amounts of added sugars, which can lead to health concerns if consumed excessively. Additionally, the product is classified as ultra-processed, which limits its overall health score despite the organic certification and absence of harmful additives.

Key ingredients 7

Organic Mango Puree Concentrate
Good

Organic mango puree concentrate is a good source of natural sugars and vitamins, particularly vitamin C. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It provides a rich mango flavor and contributes to the overall nutritional value of the beverage.

Risks

Excessive consumption may lead to high sugar intake.

Benefits

Rich in natural sugars and vitamins, particularly vitamin C, which supports immune function.

Organic Mango Puree
Good

Organic mango puree is a good source of natural sugars and essential nutrients like vitamin C and fiber. The organic certification ensures it is free from harmful pesticides and chemicals. It enhances the flavor and nutritional profile of the beverage.

Risks

Excessive consumption may lead to high sugar intake.

Benefits

Provides natural sugars, vitamins, and fiber, supporting overall health.

See more about Organic Mango Puree →
Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an antioxidant that supports immune function and skin health. It is added to preserve the color and freshness of the beverage. It is beneficial for its role in collagen synthesis and as an antioxidant.

Benefits

Supports immune function and acts as an antioxidant.

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Filtered Water
Neutral

Filtered water is a neutral ingredient that serves as a base for the beverage. It is essential for hydration but does not provide additional nutritional benefits. The filtration process ensures the removal of impurities, making it safe for consumption.

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Organic Natural Flavor
Neutral

Organic natural flavor is used to enhance the taste of the beverage without adding significant nutritional value. Being organic, it is derived from natural sources without synthetic additives. It is generally considered safe but lacks substantial health benefits.

Benefits

Enhances flavor without synthetic additives.

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Citric Acid
Neutral

Citric acid is used to add tartness and preserve the freshness of the beverage. It is naturally found in citrus fruits and is generally recognized as safe. It does not provide significant nutritional benefits but helps maintain product stability.

Risks

Excessive consumption may cause dental erosion.

Benefits

Helps preserve freshness and enhances flavor.

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Organic Cane Sugar
Bad

Organic cane sugar is a source of added sugars, which can contribute to excessive calorie intake and potential health issues like obesity and diabetes. Despite being organic, it still poses the same health risks as regular sugar. It is used to enhance sweetness but should be consumed in moderation.

Risks

High intake of added sugars can lead to obesity, diabetes, and other metabolic disorders.

Benefits

Provides quick energy but lacks significant nutritional benefits.

See more about Organic Cane Sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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