nutrail Protein Granola

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is nutrail Protein Granola healthy?

nutrail Protein Granola scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This granola contains a mix of beneficial ingredients such as oats, almonds, and pepitas, which provide healthy fats, protein, and essential nutrients.

How processed is nutrail Protein Granola?

nutrail Protein Granola is NOVA Group 3: Processed Foods.

Which ingredients drive nutrail Protein Granola's score?

In Scout's ingredient-by-ingredient analysis, Oats, Almonds, Coconut count in its favor; Brown Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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nutrail Protein Granola

nutrail
65 Fair

Analysis updated August 2026 · How Scout scores

$22.49 · 8 oz · $0.94 / ounce
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At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by EagleTree Capital
Category Granola
Summary

This granola contains a mix of beneficial ingredients such as oats, almonds, and pepitas, which provide healthy fats, protein, and essential nutrients. However, the presence of brown sugar, a refined sugar, contributes to added sugars without significant nutritional benefits. The product is moderately processed, which limits its score despite the overall clean ingredient list.

Key ingredients 9

Oats
Very Good

Oats are a whole grain rich in fiber and essential nutrients. They support heart health and provide sustained energy. Minimal processing retains their nutritional benefits.

Benefits

Rich in beta-glucan fiber, which can help lower cholesterol levels and improve heart health.

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Almonds
Very Good

Almonds are a nutrient-dense nut high in healthy fats, protein, and vitamins. They support heart health and provide antioxidant benefits. Consumed raw or roasted, they retain their nutritional profile.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats and vitamin E, which support heart health and provide antioxidant protection.

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Coconut
Good

Coconut provides healthy fats and a natural source of energy. It contains medium-chain triglycerides (MCTs) that are easily metabolized. Minimal processing retains its natural benefits.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

Contains MCTs that can provide quick energy and support metabolic health.

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Pepitas
Good

Pepitas, or pumpkin seeds, are rich in healthy fats, protein, and minerals. They support heart health and provide antioxidant benefits. Minimal processing retains their nutritional value.

Benefits

High in magnesium, which supports muscle and nerve function, and zinc, which boosts immune health.

Sesame Seeds
Good

Sesame seeds are a good source of healthy fats, protein, and minerals. They support bone health and provide antioxidant benefits. Minimal processing retains their nutritional profile.

Risks

Potential allergen for individuals with seed allergies.

Benefits

Rich in calcium and magnesium, which support bone health and metabolic functions.

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Maple Syrup
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

High sugar content can contribute to weight gain and blood sugar spikes.

Benefits

Contains small amounts of minerals like manganese and zinc.

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Protein Powder
Neutral

Protein powder is a concentrated source of protein, often used to supplement dietary intake. The quality and source of protein can vary widely. It is typically processed to isolate protein content.

Risks

Potential for allergens depending on the source (e.g., whey, soy).

Benefits

Provides a convenient source of protein to support muscle repair and growth.

Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a processed culinary ingredient. Excessive intake can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Brown Sugar
Bad

Brown sugar is a refined sugar with molasses added for flavor. It contributes to calorie intake without significant nutritional benefits. It is processed similarly to white sugar.

Risks

High sugar intake can lead to obesity, diabetes, and dental issues.

See more about Brown Sugar →

Processing

Group 3 · Processed

Processed Foods

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