El Arroyo Medium Salsa 15.5 oz

Tomatoes are a rich source of vitamins, minerals, and antioxidants like lycopene. They are minimally processed and retain most of their nutritional value. The presence of lycopene is linked to reduced risk of heart disease and cancer.

Tomato juice provides similar nutritional benefits to whole tomatoes, including vitamins and antioxidants. It is typically pasteurized, which can slightly reduce vitamin content but retains most health benefits. It is a convenient way to consume the nutrients found in tomatoes.

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is typically derived from citrus fruits or produced via fermentation. It helps maintain the acidity and freshness of the product.

Salt is used to enhance flavor and preserve food. It is a common culinary ingredient but should be consumed in moderation. Excessive intake can lead to health issues such as hypertension.

Fire roasted tomatoes offer a unique flavor profile and retain most of their nutritional benefits. The roasting process can enhance the bioavailability of certain antioxidants. They provide similar health benefits to regular tomatoes with added flavor complexity.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.