Watermelon

Sel Gris, or French Grey Sea Salt, is a natural sea salt known for its mineral content. It is harvested using traditional methods, which preserve its trace minerals. While it adds flavor, it should be consumed in moderation due to its sodium content.

Magnesium Bisglycinate Chelate is a highly absorbable form of magnesium that supports muscle and nerve function. It is gentle on the stomach compared to other forms of magnesium. This form is often used to improve magnesium levels without gastrointestinal discomfort.

Potassium Chloride is used as a potassium supplement and a salt substitute. It helps maintain electrolyte balance and proper muscle function. However, excessive intake can lead to hyperkalemia, especially in individuals with kidney issues.

Calcium from mineralized algae, such as Aquamin, is a plant-based source of calcium that is easily absorbed by the body. It is sustainably sourced and provides additional trace minerals. This form of calcium is beneficial for bone health.

Citric Acid is a natural acid found in citrus fruits, used as a preservative and flavor enhancer. It is generally recognized as safe but can cause dental erosion if consumed in excess. It is commonly used in beverages for its tart flavor.

Natural flavors are often used to enhance taste but can be a catch-all term for various additives. The lack of transparency in their composition can be concerning for consumers. While derived from natural sources, they may still undergo significant processing.

Organic Stevia Leaf Extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute without significant health concerns. Being organic, it is free from synthetic pesticides and fertilizers.

Malic Acid is a naturally occurring acid found in fruits, used to enhance flavor and acidity in foods. It is generally recognized as safe but can cause irritation in sensitive individuals. It contributes to the tartness in beverages.

Organic Monk Fruit Extract is a natural sweetener derived from monk fruit, offering sweetness without calories. It is considered safe and is often used as a sugar alternative. Being organic, it is free from synthetic pesticides and fertilizers.

Natural color from carrot and hibiscus extract is used to provide color without synthetic dyes. These extracts are derived from natural sources and are generally considered safe. They offer a more natural alternative to artificial colorants.