First Day Kids' Daily Focus Brain Support Gummies for Ages 4-12 - Passion Fruit - 50ct

Common questions

Is First Day Kids' Daily Focus Brain Support Gummies for Ages 4-12 - Passion Fruit - 50ct healthy?

First Day Kids' Daily Focus Brain Support Gummies for Ages 4-12 - Passion Fruit - 50ct scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains mostly organic ingredients and avoids artificial sweeteners and dyes, which is positive for a supplement aimed at children.

How processed is First Day Kids' Daily Focus Brain Support Gummies for Ages 4-12 - Passion Fruit - 50ct?

First Day Kids' Daily Focus Brain Support Gummies for Ages 4-12 - Passion Fruit - 50ct is NOVA Group 3: Processed Foods.

Which ingredients drive First Day Kids' Daily Focus Brain Support Gummies for Ages 4-12 - Passion Fruit - 50ct's score?

In Scout's ingredient-by-ingredient analysis, Organic Tapioca Syrup, Organic Cane Sugar, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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First Day Kids' Daily Focus Brain Support Gummies for Ages 4-12 - Passion Fruit - 50ct

68 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 3
Category Brain
Summary

This product contains mostly organic ingredients and avoids artificial sweeteners and dyes, which is positive for a supplement aimed at children. However, the use of natural flavors, which can be highly processed and lack transparency, slightly detracts from its overall quality. The formulation is relatively clean with minimal additives, contributing to a moderate processing level.

Key ingredients 8

Water
Neutral

Water is a fundamental ingredient used as a solvent and to maintain moisture. It is essential for life and has no negative health impacts. It is a neutral component in food products.

Benefits

Essential for hydration and maintaining bodily functions.

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Pectin
Neutral

Pectin is a natural gelling agent derived from fruits. It is used to provide texture and stability in gummies. It is a fiber source but in small amounts in this context.

Benefits

May aid in digestion due to its fiber content.

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Turmeric For Color
Neutral

Turmeric is used as a natural coloring agent and is known for its anti-inflammatory properties. In small amounts, it primarily serves a cosmetic purpose in food products. Its health benefits are minimal in this context due to low concentration.

Benefits

Contains curcumin, which has anti-inflammatory properties.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to add tartness and preserve freshness. It is generally recognized as safe in food products.

Risks

Excessive consumption may cause dental erosion.

Benefits

Helps preserve food and enhance flavor.

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Sodium Citrate
Neutral

Sodium citrate is a salt derived from citric acid used as an acidity regulator and preservative. It helps maintain the stability and flavor of the product. It is considered safe for consumption in regulated amounts.

Benefits

Acts as a preservative and helps maintain product consistency.

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Organic Tapioca Syrup
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption can contribute to increased blood sugar levels.

Benefits

Provides a source of carbohydrates for energy.

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Organic Cane Sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

High consumption can lead to health issues such as obesity and dental cavities.

Benefits

Provides a quick source of energy.

See more about Organic Cane Sugar →
Natural Flavors
Bad

Natural flavors are highly processed and can lack transparency regarding their specific components. They are used to enhance taste but do not provide nutritional value. The term 'natural' does not guarantee the absence of synthetic processing.

Risks

Potential for undisclosed allergens and additives.

See more about Natural Flavors →

Processing

Group 3 · Processed

Processed Foods

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