Orgain Organic Protein Protein Boost Powdered Drink Mix

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Common questions

Is Orgain Organic Protein Protein Boost Powdered Drink Mix healthy?

Orgain Organic Protein Protein Boost Powdered Drink Mix scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein powder features high-quality organic pea protein, which is a beneficial plant-based protein source.

How processed is Orgain Organic Protein Protein Boost Powdered Drink Mix?

Orgain Organic Protein Protein Boost Powdered Drink Mix is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Orgain Organic Protein Protein Boost Powdered Drink Mix's score?

In Scout's ingredient-by-ingredient analysis, Organic Alkalized Cocoa, Organic Oat Bran Fiber, Sea Salt count in its favor; Organic Cane Sugar, Organic Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Orgain Organic Protein Protein Boost Powdered Drink Mix

Orgain
68 Fair

Analysis updated August 2026 · How Scout scores

$29.59 · 2.03 lb · $0.91 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 2
Owned by Nestlé
Category Protein Powders
Summary

This protein powder features high-quality organic pea protein, which is a beneficial plant-based protein source. However, it contains organic cane sugar, contributing to added sugars, and organic natural flavors, which lack transparency. The presence of minor gums like guar and xanthan is typical for texture but adds to the processing level, slightly impacting the overall score.

Key ingredients 10

Organic Alkalized Cocoa
Good

Organic alkalized cocoa provides a rich chocolate flavor and is a source of antioxidants. The alkalization process reduces acidity, making it more palatable while retaining beneficial flavonoids. Being organic, it is free from synthetic pesticides.

Benefits

Contains flavonoids that may support heart health and improve mood.

See more about Organic Alkalized Cocoa →
Organic Oat Bran Fiber
Good

Organic oat bran fiber is a source of soluble fiber that can aid in digestion and heart health. It is minimally processed and provides beta-glucans, which are beneficial for cholesterol management. Being organic, it is free from synthetic pesticides.

Benefits

Supports heart health and digestion through its high fiber content.

Sea Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential sodium for electrolyte balance but should be consumed in moderation.

See more about Sea Salt →
Organic Pea Protein
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides a complete amino acid profile and is easily digestible, making it a great alternative to animal-based proteins.

See more about Organic Pea Protein →
Organic Acacia
Neutral

Organic acacia is a natural gum used as a stabilizer and fiber source. It is minimally processed and provides dietary fiber, which can aid digestion. Its organic status ensures it is free from synthetic additives.

Benefits

May support digestive health by providing soluble fiber.

Organic Reb A (Stevia Extract)
Neutral

Organic Reb A is a natural sweetener derived from stevia leaves. It provides sweetness without calories and is considered safe for consumption. Its organic certification ensures it is free from synthetic additives.

Benefits

Offers a calorie-free sweetening option without impacting blood sugar levels.

Organic Guar Gum
Neutral

Organic guar gum is used as a thickening agent and stabilizer. It is derived from guar beans and provides soluble fiber, which can aid digestion. Its organic status ensures it is free from synthetic additives.

Risks

Excessive consumption may cause digestive discomfort.

Benefits

May support digestive health by providing soluble fiber.

See more about Organic Guar Gum →
Xanthan Gum
Neutral

Xanthan gum is a common food additive used for thickening and stabilizing. It is produced through fermentation and is generally recognized as safe. It does not provide significant nutritional benefits.

Risks

Excessive consumption may cause digestive discomfort.

Benefits

Improves texture and stability of food products.

See more about Xanthan Gum →
Organic Cane Sugar
Bad

Organic cane sugar is a natural sweetener but contributes to added sugars in the diet. While organic, it still poses the same health risks as regular sugar, such as increased risk of obesity and diabetes. Its organic certification ensures no synthetic pesticides are used.

Risks

Excessive consumption can lead to weight gain, insulin resistance, and dental cavities.

Benefits

Provides quick energy but should be consumed in moderation.

See more about Organic Cane Sugar →
Organic Natural Flavors
Bad

Organic natural flavors are used to enhance taste but lack transparency in their composition. Despite being organic, they can still contain a variety of compounds that are not disclosed. This lack of transparency can be concerning for consumers seeking clean labels.

Risks

Potential for undisclosed additives or allergens.

Benefits

Enhances flavor without adding calories, but benefits are limited due to lack of transparency.

See more about Organic Natural Flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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