At a glance
Summary
This jerky product contains high-quality beef and sea salt, which are beneficial for protein intake and mineral balance. However, the presence of added sugars such as brown sugar and sugar contributes to unnecessary calories and potential health risks like obesity and diabetes. The product is moderately processed, which limits its score despite the absence of artificial additives or seed oils.
Key ingredients 8
BeefVery Good
Beef provides high-quality protein and essential nutrients, making it a beneficial ingredient in jerky.
See more about Beef →Sea SaltGood
Sea salt enhances flavor and provides essential minerals, making it a beneficial ingredient in moderation.
See more about Sea Salt →Apple Cider VinegarGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Apple Cider Vinegar →SpicesGood
Whole-food seasonings, antioxidant-bearing.
See more about Spices →Brown SugarBad
Brown sugar adds sweetness but also increases sugar content, which can be less healthy if consumed in excess.
See more about Brown Sugar →SugarBad
Added sugar contributes to higher calorie content and can impact blood sugar levels negatively.
See more about Sugar →Pineapple Juice from ConcentrateBad
Pineapple juice concentrate adds sweetness and flavor but also increases sugar levels in the product.
See more about Pineapple Juice from Concentrate →Cultured Celery PowderBad
Cultured celery powder is used as a preservative but may contain nitrates, which some consumers prefer to avoid.
See more about Cultured Celery Powder →Processing
Processed Foods
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