Durian Ice Cream

Pasteurized milk and cream are primary sources of calcium and protein. The pasteurization process ensures safety by eliminating harmful bacteria. These ingredients provide a rich, creamy texture and essential nutrients.

Durian is a tropical fruit known for its unique flavor and nutritional profile. It is rich in vitamins, minerals, and dietary fiber. The fruit provides antioxidants that may support overall health.

Cane sugar is a refined sugar that contributes to the sweetness of the product. Excessive consumption of refined sugars can lead to health issues such as obesity and diabetes. It lacks nutritional benefits and is considered an empty calorie source.

Whey is a byproduct of cheese production and is used as a protein source. It is a complete protein containing all essential amino acids. However, it may cause issues for those with lactose intolerance.

Locust bean gum is a natural thickening agent derived from carob seeds. It is used to improve texture and stability in food products. Generally considered safe, but excessive consumption may cause digestive issues.

Guar gum is a thickening agent derived from guar beans. It is used to enhance texture and consistency in food products. While generally safe, it can cause digestive issues in large amounts.

Beta carotene is a natural pigment used for coloring and is a precursor to vitamin A. It is generally considered safe and may provide antioxidant benefits. However, excessive intake can lead to carotenemia, a harmless condition causing orange skin tint.