Atlas Protein Bar
Analysis updated May 2026 · How Scout scores
At a glance
Summary
This protein bar features high-quality ingredients such as grass-fed protein blend, peanut butter, and almond butter, which provide beneficial nutrients and healthy fats. The product is processed but maintains a clean label with no harmful additives, artificial sweeteners, or seed oils, contributing to its favorable rating. The presence of natural sweeteners like monk fruit and the absence of refined sugars further enhance its nutritional profile, making it a strong choice within its category despite its processing level constraints.
Key ingredients 9
Monk FruitVery Good
Monk fruit is a natural sweetener with zero calories, offering sweetness without impacting blood sugar levels.
See more about Monk Fruit →Peanut ButterGood
Peanut butter provides healthy fats and protein, supporting sustained energy and satiety in the snack.
See more about Peanut Butter →Whey Protein ConcentrateGood
Part of Grass-Fed Protein Blend. This high-quality protein blend aids muscle repair and growth, making the bar a nutritious source of essential amino acids.
See more about Whey Protein Concentrate →Milk Protein IsolateGood
Part of Grass-Fed Protein Blend. This high-quality protein blend aids muscle repair and growth, making the bar a nutritious source of essential amino acids.
See more about Milk Protein Isolate →Non-GMO Tapioca FiberGood
Tapioca fiber adds dietary fiber, promoting digestive health and helping to maintain steady blood sugar levels.
Coconut OilGood
Coconut oil provides healthy fats that can support energy metabolism and add flavor to the bar.
See more about Coconut Oil →Sea SaltGood
Sea salt supplies essential minerals and enhances flavor, making the snack more palatable.
See more about Sea Salt →Vegetable GlycerinNeutral
Vegetable glycerin acts as a sweetener and humectant, contributing to texture without significant health impact.
See more about Vegetable Glycerin →WaterNeutral
Water is essential for processing and maintaining the product's consistency without affecting nutritional value.
See more about Water →Processing
Processed Foods
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