OLIPOP Classic Grape Prebiotic Soda - 12 fl oz Can

Carbonated water is simply water that has been infused with carbon dioxide gas under pressure. It is a common base for many beverages and does not provide any significant nutritional benefits or risks. It serves as a neutral carrier for other ingredients in the soda.

Cassava root fiber is a natural source of dietary fiber that can aid in digestion and promote gut health. It is minimally processed and provides a prebiotic effect, supporting beneficial gut bacteria. This fiber is a healthier alternative to refined carbohydrates.

Chicory root inulin is a prebiotic fiber that supports digestive health by promoting the growth of beneficial bacteria in the gut. It is derived from the chicory root and is known for its ability to improve bowel regularity. Inulin is a natural ingredient with minimal processing.

Jerusalem artichoke inulin is a natural prebiotic fiber that aids in digestion and supports a healthy gut microbiome. It is extracted from Jerusalem artichokes and is known for its ability to enhance nutrient absorption. This ingredient is minimally processed and beneficial for gut health.

Nopal cactus extract is derived from the prickly pear cactus and is used for its potential health benefits. It is believed to have antioxidant properties, though its effects are not well-documented. The extract is natural and minimally processed.

Marshmallow root extract is used for its soothing properties and potential benefits for digestive health. It is a natural extract with a long history of use in herbal medicine. The extract is minimally processed and generally considered safe.

Calendula flower extract is known for its potential anti-inflammatory and healing properties. It is derived from the calendula flower and is used in various traditional remedies. The extract is natural and minimally processed.

Kudzu root extract is traditionally used in herbal medicine for its potential health benefits. It is derived from the kudzu plant and is believed to have antioxidant properties. The extract is natural and minimally processed.

Concord grape juice concentrate is a natural source of sugars and provides flavor to the beverage. It is derived from Concord grapes and retains some of the fruit's natural antioxidants. The concentrate is processed to remove water, concentrating the sugars and flavors.

Lime juice is a natural ingredient used for its tart flavor and potential vitamin C content. It is derived from limes and is minimally processed. Lime juice adds a refreshing taste to the beverage.

Apple juice concentrate is used for its natural sweetness and flavor. It is derived from apples and retains some of the fruit's natural nutrients. The concentrate is processed to remove water, concentrating the sugars and flavors.

Cassava root syrup is a natural sweetener derived from the cassava plant. It is used to add sweetness to the beverage and is minimally processed. The syrup is a source of carbohydrates and provides energy.

Tartaric acid is a natural acid found in grapes and used as an acidity regulator in beverages. It is derived from grapes and is minimally processed. Tartaric acid helps balance the flavor profile of the soda.

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used to provide sweetness without adding calories or sugar. The extract is processed to isolate the sweet compounds from the leaves.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Natural grape flavor is used to enhance the taste of the beverage but is often a catch-all term that lacks transparency. It is derived from natural sources but may involve processing that reduces its nutritional value. The use of 'natural flavors' can be misleading as it may contain additives.