Sriracha Hot Chili Sauce

Tio Pelon's x Singhs
65 Fair
View on Amazon

Summary

This product contains beneficial ingredients like jalapeños and garlic, which are minimally processed and offer health benefits such as anti-inflammatory properties. However, the presence of refined sugar, which is highly processed and can contribute to health issues like obesity and metabolic disorders, affects the overall healthiness of the product. The processing level limits the score, as it is a processed food with added sugar.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Condiments

Key ingredients 5

Jalapeños
Good

Jalapeños are a natural source of capsaicin, which may have anti-inflammatory and metabolism-boosting properties. They are minimally processed and retain their nutritional value in the sauce. The presence of vitamins and antioxidants contributes to their health benefits.

Risks

Some individuals may experience digestive discomfort or irritation from consuming spicy foods.

Benefits

Rich in vitamins A and C, jalapeños can support immune function and overall health.

Distilled Vinegar
Neutral

Distilled vinegar is used as a preservative and flavor enhancer in many condiments. It is produced through the fermentation of ethanol, resulting in a clear, acidic liquid. While it provides tanginess, it does not offer significant nutritional benefits.

Risks

Excessive consumption may lead to enamel erosion or digestive discomfort.

Benefits

Acts as a natural preservative, extending the shelf life of the product.

See more about Distilled Vinegar →
Sugar
Bad

Refined sugar is added for sweetness but offers no nutritional benefits and can contribute to health issues. It is highly processed and can lead to spikes in blood sugar levels. Overconsumption is linked to obesity and metabolic disorders.

Risks

High intake of refined sugar is associated with increased risk of obesity, type 2 diabetes, and heart disease.

See more about Sugar →
Garlic
Good

Garlic is known for its potential health benefits, including antimicrobial and cardiovascular properties. It is minimally processed in this product, retaining its beneficial compounds. The presence of allicin contributes to its health-promoting effects.

Benefits

Contains antioxidants and compounds that may support heart health and immune function.

See more about Garlic →
Kosher Salt
Neutral

Kosher salt is used for seasoning and preserving food, providing essential sodium. It is a refined form of salt without additional minerals. While necessary for bodily functions, excessive intake can lead to health issues.

Risks

High sodium intake is linked to increased blood pressure and cardiovascular risk.

Benefits

Provides essential sodium needed for various physiological functions.

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store