Graza Extra-Virgin Olive Oil Potato Chips

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Common questions

Is Graza Extra-Virgin Olive Oil Potato Chips healthy?

Graza Extra-Virgin Olive Oil Potato Chips scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a simple ingredient list with potatoes, extra virgin olive oil, and salt, which are minimally processed and free from harmful additives.

How processed is Graza Extra-Virgin Olive Oil Potato Chips?

Graza Extra-Virgin Olive Oil Potato Chips is NOVA Group 3: Processed Foods.

Which ingredients drive Graza Extra-Virgin Olive Oil Potato Chips' score?

In Scout's ingredient-by-ingredient analysis, Potatoes, Extra virgin olive oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Graza Extra-Virgin Olive Oil Potato Chips

Graza
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Chips & Salty Snacks
Summary

This product features a simple ingredient list with potatoes, extra virgin olive oil, and salt, which are minimally processed and free from harmful additives. The use of extra virgin olive oil is particularly beneficial due to its high-quality monounsaturated fats and antioxidants. Despite being processed, the clean label and healthy fat source contribute to a favorable rating.

Key ingredients 3

Extra virgin olive oil
Very Good

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Extra virgin olive oil →
Potatoes
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Frying can increase calorie and fat content, potentially contributing to weight gain if consumed in excess.

Benefits

Potatoes provide carbohydrates for energy and contain some vitamins and minerals like vitamin C and potassium.

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Salt
Neutral

Salt is used to enhance flavor in foods. It is a source of sodium, which is essential for various bodily functions. Excessive consumption can lead to health issues like hypertension.

Risks

High sodium intake is associated with increased risk of hypertension and cardiovascular diseases.

Benefits

Provides essential sodium needed for nerve and muscle function and fluid balance.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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