Lancaster's Own WHOLE WHEAT BREAD WITH ORGANIC HONEY

Common questions

Is Lancaster's Own WHOLE WHEAT BREAD WITH ORGANIC HONEY healthy?

Lancaster's Own WHOLE WHEAT BREAD WITH ORGANIC HONEY scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This whole wheat bread contains several beneficial ingredients such as organic whole grain wheat flour, organic honey, and organic apple cider vinegar, which contribute to its nutritional value.

How processed is Lancaster's Own WHOLE WHEAT BREAD WITH ORGANIC HONEY?

Lancaster's Own WHOLE WHEAT BREAD WITH ORGANIC HONEY is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Lancaster's Own WHOLE WHEAT BREAD WITH ORGANIC HONEY's score?

In Scout's ingredient-by-ingredient analysis, Organic Whole Grain Wheat Flour, Organic Raisin Paste, Organic Honey count in its favor; Organic Sunflower Oil, Organic Soy Lecithin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Lancaster's Own WHOLE WHEAT BREAD WITH ORGANIC HONEY

Lancaster's Own
65 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 2
Owned by Lancaster's Own
Category Bread
Summary

This whole wheat bread contains several beneficial ingredients such as organic whole grain wheat flour, organic honey, and organic apple cider vinegar, which contribute to its nutritional value. However, the presence of organic sunflower oil, a seed oil high in omega-6 fatty acids, and soy lecithin, an emulsifier, are concerns due to their processing and potential health impacts. Despite its organic ingredients, the bread is classified as ultra-processed, which limits its overall health score.

Key ingredients 12

Organic Whole Grain Wheat Flour
Very Good

Organic whole grain wheat flour is a minimally processed ingredient rich in fiber and nutrients. It retains the bran and germ, providing essential vitamins and minerals. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

High in dietary fiber, which supports digestive health and helps maintain stable blood sugar levels.

Organic Raisin Paste
Good

Organic raisin paste is a natural sweetener that provides a source of natural sugars and antioxidants. It is made from organic raisins, which are dried grapes, retaining their nutrients. The organic certification ensures it is free from synthetic chemicals.

Risks

Excessive consumption may contribute to high sugar intake.

Benefits

Contains natural sugars and antioxidants that may support overall health.

Organic Honey
Good

Organic honey is a natural sweetener with antimicrobial properties and antioxidants. It is less processed than refined sugars and retains some beneficial compounds. The organic certification ensures it is free from synthetic additives.

Risks

High sugar content can contribute to increased calorie intake if consumed in large amounts.

Benefits

Provides natural sweetness and contains antioxidants that may support health.

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Sea Salt
Good

Sea salt is a minimally processed salt that contains trace minerals. It is a natural source of sodium, essential for various bodily functions. It is less refined than table salt, retaining some beneficial minerals.

Risks

Excessive sodium intake can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals that support bodily functions.

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Organic Apple Cider Vinegar
Good

Organic apple cider vinegar is a fermented product that may aid digestion and provide acetic acid. It is made from organic apples, ensuring no synthetic chemicals are used. It is known for its potential health benefits in small amounts.

Risks

Excessive consumption may lead to digestive discomfort.

Benefits

May aid digestion and provide beneficial acetic acid.

See more about Organic Apple Cider Vinegar →
Organic Ground Fenugreek
Good

Organic ground fenugreek is a spice known for its potential health benefits, including blood sugar regulation. It is rich in fiber and nutrients. Being organic, it is free from synthetic pesticides.

Risks

May cause digestive issues in some individuals if consumed in large amounts.

Benefits

May help regulate blood sugar levels and provide dietary fiber.

Filtered Water
Neutral

Filtered water is used as a solvent and processing aid in food production. It is free from impurities and contaminants. It does not contribute any nutritional value to the product.

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GMO-Free Yeast
Neutral

Yeast is a natural leavening agent used in bread making. Being GMO-free indicates it is not genetically modified. It contributes to the texture and rise of the bread.

Cultured Organic Wheat Starch
Neutral

Cultured organic wheat starch is used as a thickening agent and is derived from organic wheat. It is processed to remove proteins and fibers, leaving mostly carbohydrates. The organic certification ensures it is free from synthetic additives.

GMO-Free Vegan Enzymes
Neutral

Vegan enzymes are used to aid in the fermentation and processing of bread. Being GMO-free indicates they are not genetically modified. They do not contribute significant nutritional value.

Organic Soy Lecithin
Bad

Soy lecithin is an emulsifier used to improve texture and shelf life. It is derived from soybeans and may contain allergens. Despite being organic, it is a processed ingredient with potential allergenic concerns.

Risks

May cause allergic reactions in individuals sensitive to soy.

See more about Organic Soy Lecithin →
Organic Sunflower Oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. Despite being organic, it is still a processed oil with potential health concerns. It is extracted through methods that may involve high heat and chemicals.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Organic Sunflower Oil →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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