PITTED DRIED PLUMS
Summary
This product contains beneficial ingredients like pitted dried plums, which are a natural source of fiber and antioxidants, and added vitamins and minerals that enhance its nutritional profile. However, the presence of sunflower oil, a seed oil high in omega-6 fatty acids, and the use of potassium sorbate as a preservative contribute to its processed nature. The processing level and inclusion of a seed oil limit the overall health score despite the presence of beneficial nutrients.
At a glance
Key ingredients 8
Pitted dried plumsGood
Pitted dried plums are a natural source of dietary fiber and antioxidants. They are minimally processed, retaining most of their nutritional value. They provide natural sugars, which are preferable to refined sugars.
Risks
Excessive consumption may lead to digestive discomfort due to high fiber content.
Benefits
Rich in dietary fiber and antioxidants, supporting digestive health and reducing oxidative stress.
Sunflower oilVery Bad
Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often extracted using high heat and chemicals, which can degrade its nutritional quality. Compared to healthier oils like olive oil, it lacks beneficial monounsaturated fats.
Risks
High omega-6 content may promote inflammation when consumed in excess.
Vitamin B6Good
Vitamin B6 is essential for protein metabolism and cognitive development. It is added in its bioavailable form, pyridoxine HCl, ensuring effective absorption. This vitamin supports immune function and neurotransmitter synthesis.
Benefits
Supports protein metabolism, cognitive development, and immune function.
Vitamin B12Good
Vitamin B12 is crucial for red blood cell formation and neurological function. It is added as cyanocobalamin, a stable form that is well-absorbed by the body. This vitamin is particularly important for vegetarians and vegans who may lack it in their diet.
Benefits
Essential for red blood cell formation and neurological health.
Vitamin EGood
Vitamin E acts as a powerful antioxidant, protecting cells from oxidative damage. It is added as an acetate, which is a stable form that maintains its efficacy. This vitamin supports skin health and immune function.
Benefits
Provides antioxidant protection and supports skin and immune health.
IronGood
Iron is essential for oxygen transport in the blood and energy production. It is added as ferrous gluconate, a form that is easily absorbed by the body. Adequate iron intake is crucial for preventing anemia and maintaining energy levels.
Risks
Excessive iron intake can lead to toxicity and should be monitored, especially in individuals with hemochromatosis.
Benefits
Supports oxygen transport and energy production, preventing anemia.
Ascorbic acidGood
Ascorbic acid, or vitamin C, is a potent antioxidant that supports immune function and collagen synthesis. It is added to enhance the nutritional profile and preserve the product. This vitamin also aids in the absorption of iron.
Benefits
Enhances immune function, collagen synthesis, and iron absorption.
Potassium sorbateNeutral
Potassium sorbate is a common preservative used to prevent mold and yeast growth. It is generally recognized as safe when used in small amounts. While it extends shelf life, it does not contribute nutritional value.
See more about Potassium sorbate →Processing
Processed Foods
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