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Strawberry Banana Cashew Protein Flip

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Common questions

Is Strawberry Banana Cashew Protein Flip healthy?

Strawberry Banana Cashew Protein Flip scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like cultured lowfat milk, cashews, and a fruit puree blend, which provide essential nutrients and are minimally processed.

How processed is Strawberry Banana Cashew Protein Flip?

Strawberry Banana Cashew Protein Flip is NOVA Group 3: Processed Foods.

Which ingredients drive Strawberry Banana Cashew Protein Flip's score?

In Scout's ingredient-by-ingredient analysis, Cultured Lowfat Milk, Cashews, Freeze-Dried Strawberries count in its favor; Organic Soy Protein Isolate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Strawberry Banana Cashew Protein Flip

Chobani
68 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Hamdi Ulukaya
Category Protein Bars
Summary

This product contains beneficial ingredients like cultured lowfat milk, cashews, and a fruit puree blend, which provide essential nutrients and are minimally processed. However, the presence of organic soy protein isolate, a highly processed ingredient with a less complete amino acid profile, affects the overall quality. The product's processing level limits its score, despite the generally clean ingredient list.

Key ingredients 7

Cultured Lowfat Milk
Good

Provides quality dairy protein and beneficial probiotics from the culturing process, supporting digestive and bone health.

See more about Cultured Lowfat Milk →
Cashews
Good

Nutrient-dense whole food providing healthy monounsaturated fats, minerals, and plant-based protein.

See more about Cashews →
Freeze-Dried Strawberries
Good

Whole fruit that retains most of its original vitamins, antioxidants, and fiber after gentle drying.

Water
Neutral

A basic and essential hydrating ingredient with no nutritional drawbacks.

See more about Water →
Fruit Puree Blend
Neutral

Contributes natural fruit flavor and sweetness along with some vitamins, though mostly providing simple carbohydrates.

Crisps
Neutral

Textural component typically made from grains or proteins, serving primarily to add crunch.

Organic Soy Protein Isolate
Bad

A heavily processed protein extract that lacks the full nutritional matrix of whole foods.

Processing

Group 3 · Processed

Processed Foods

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