yoplait MAX PROTEIN vanilla GREEK STYLE YOGHURT
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This yogurt contains high-quality organic ingredients like skim milk, cream, and vanilla extract, which contribute to its nutritional value. However, the presence of added sugars and natural flavors, which can lack transparency, slightly detracts from its health profile. The product is moderately processed, which limits its score despite the use of organic ingredients.
Key ingredients 11
Pasteurized grade a organic skim milkGood
This is a high-quality source of protein and calcium, essential for bone health. Being organic, it is free from synthetic pesticides and hormones. Pasteurization ensures safety by eliminating harmful bacteria.
Benefits
Provides essential nutrients like calcium and protein, supporting bone health and muscle maintenance.
Organic creamGood
Organic cream is a source of healthy fats and fat-soluble vitamins. The organic certification ensures it is free from synthetic additives and hormones. It adds richness and flavor to the product.
Risks
High in saturated fats, which should be consumed in moderation.
Benefits
Rich in fat-soluble vitamins and provides a creamy texture and flavor.
Cultured pasteurized grade a nonfat milkGood
This ingredient is a source of probiotics and protein, beneficial for gut health. Pasteurization ensures safety by eliminating harmful bacteria. Culturing adds beneficial bacteria for digestion.
Benefits
Supports gut health with probiotics and provides protein for muscle maintenance.
Vanilla extractGood
Vanilla extract provides a natural source of flavor derived from vanilla beans. It is a more natural alternative to artificial flavorings. Adds a rich, aromatic flavor to the yogurt.
Benefits
Enhances flavor naturally without synthetic additives.
Organic vanilla syrupNeutral
Organic vanilla syrup adds flavor but also contains sugars. The organic label indicates no synthetic additives. It enhances the taste profile of the yogurt.
Risks
Contains sugars which can contribute to calorie intake and affect blood sugar levels.
Benefits
Provides a natural vanilla flavor without synthetic additives.
WaterNeutral
Water is used as a solvent and to adjust the consistency of the yogurt. It is a neutral ingredient with no direct nutritional impact. Ensures the product maintains the desired texture.
See more about Water →Organic tapioca starchNeutral
Organic tapioca starch is used as a thickening agent. It is derived from the cassava root and is gluten-free. Provides texture without altering the flavor significantly.
Benefits
Provides a gluten-free thickening option, enhancing texture.
PectinNeutral
Pectin is a natural thickener derived from fruits. It helps stabilize the yogurt's texture. It is commonly used in food products for its gelling properties.
Benefits
Helps improve texture and stability of the product.
Organic sugarBad
Organic sugar is a refined sweetener that can contribute to increased calorie intake. Despite being organic, it still impacts blood sugar levels. It is used to enhance sweetness.
Risks
Excessive consumption can lead to weight gain and increased risk of metabolic diseases.
Cane sugarBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Excessive consumption can lead to weight gain and increased risk of metabolic diseases.
Natural flavorBad
Natural flavors are often used to enhance taste but lack transparency in their composition. They can contain a variety of compounds not disclosed on labels. This can be concerning for those with allergies or sensitivities.
Risks
Potential allergen risk due to undisclosed compounds.
Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play