Lenny & Larry's Complete Cookie Chocolate Chip

Lenny & Larry's
Contains seed oils
15 Poor
$22.29 · 4 oz · pack of 12
View on Amazon
Verified Amazon match

Summary

Lenny & Larry's Complete Cookie Chocolate Chip scores 15/100. Despite marketing as a health-conscious protein cookie (16g plant-based protein, vegan), the ingredient list reveals ultra-processed food. Starts with enriched wheat flour with synthetic vitamins. Protein comes from vital wheat gluten, pea protein, and rice protein isolates. Multiple sugar sources: cane sugar, invert sugar, dextrose. Palm fruit oil, canola lecithin (seed oil derivative), natural flavor, vegetable glycerine, xanthan gum, and guar gum. 22g added sugars per cookie (44% DV) and 440 calories.

At a glance

Beneficial ingredients 3
Harmful ingredients 11
Owned by Lenny & Larry's
Category Cookies

Key ingredients 20

Enriched Wheat Flour
Bad

Refined flour stripped of nutrients then fortified with synthetic vitamins.

See more about Enriched Wheat Flour →
Vital Wheat Gluten
Bad

Highly processed isolated gluten protein. Industrial extraction process.

See more about Vital Wheat Gluten →
Pea Protein
Bad

Industrially extracted protein isolate. Heavy processing via acid/enzyme extraction.

See more about Pea Protein →
Rice Protein
Bad

Industrially extracted protein isolate. Often contains trace heavy metals.

See more about Rice Protein →
Unsweetened Chocolate
Good

Real chocolate with flavonoids and antioxidants.

See more about Unsweetened Chocolate →
Cocoa Butter
Good

Natural fat from cacao beans.

See more about Cocoa Butter →
Natural Vanilla Extract
Good

Real vanilla flavoring in the chips.

See more about Natural Vanilla Extract →
Dextrose
Bad

Simple sugar (glucose). Rapidly spikes blood sugar.

See more about Dextrose →
Inulin
Neutral

Prebiotic fiber, industrially extracted.

See more about Inulin →
Cane Sugar
Neutral

Part of 22g added sugars per cookie.

See more about Cane Sugar →
Invert Sugar
Bad

Processed sugar syrup. More processed than regular sugar.

See more about Invert Sugar →
Vegetable Glycerine
Bad

Highly processed sugar alcohol used as humectant.

See more about Vegetable Glycerine →
Palm Fruit Oil
Bad

Inflammatory saturated fat linked to cardiovascular concerns.

See more about Palm Fruit Oil →
Canola Lecithin
Bad

Derived from canola (rapeseed) oil, a seed oil derivative.

See more about Canola Lecithin →
Natural Flavor
Bad

Undisclosed chemical flavoring compound. No transparency.

See more about Natural Flavor →
Baking Soda
Neutral

Standard leavening agent.

See more about Baking Soda →
Salt
Neutral

Standard seasoning.

See more about Salt →
Xanthan Gum
Neutral

Industrial thickener/stabilizer.

See more about Xanthan Gum →
Guar Gum
Neutral

Industrial thickener/stabilizer.

See more about Guar Gum →
Sunflower Lecithin
Bad

Sunflower-derived emulsifier — cleaner than soy lecithin but still a refined, processed additive. Scout classifies lecithin emulsifiers as bad.

See more about Sunflower Lecithin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store