Onion Bagel 45

Onion Bagel

1 bagel (120g) · 310 cal · 11g protein · Poor · 45/100
Seed oil free

How we scored it

The bagel is moderately processed with enriched flour and dextrose, which are less desirable ingredients. It lacks harmful additives but does not offer significant nutritional benefits, leading to a moderate score.

Nutrition facts

Per 1 bagel (120g)Amount% DV
Calories 310
Total fat 1g 1%
Saturated fat 0g 0%
Trans fat 0g
Cholesterol 0mg 0%
Sodium 610mg 27%
Total carbohydrate 63g 23%
Dietary fiber 2g 7%
Sugars 6g
Protein 11g 22%

Bruegger's Bagels's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

6
Enriched Flour
Bad

Enriched flour is highly processed and stripped of some nutrients, which can reduce its nutritional value compared to whole grains.

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Wheat Flour
Bad

Wheat flour is refined and lacks the fiber and nutrients found in whole wheat, making it less nutritious.

See more about Wheat Flour →
Dextrose
Bad

Dextrose is a form of sugar that can contribute to excess calorie intake and blood sugar spikes.

See more about Dextrose →
Minced Onion
Good

Minced onion adds natural flavor and nutrients, enhancing the taste and nutritional profile.

Salt
Neutral

Salt enhances flavor and is necessary in small amounts for proper dough fermentation.

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Malted Barley Flour
Neutral

Malted barley flour is used for flavor and fermentation, offering some nutritional benefits without strong positive or negative effects.

See more about Malted Barley Flour →

Scout's score is an independent read of Bruegger's Bagels's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Bruegger's Bagels menu.